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Keigo Tsuma Koisaka


Japanese: Soba

Keigo Tsuma Koisaka Description

Located in Tokyo, Keigo Tsuma Koisaka is a charming Japanese restaurant that specializes in traditional Japanese cuisine. With its cozy and inviting atmosphere, this restaurant offers a unique dining experience that sets it apart from other establishments in the area.

The menu at Keigo Tsuma Koisaka features a variety of authentic Japanese dishes, including soba noodles, tempura, and other traditional favorites. Each dish is expertly prepared using the finest ingredients, ensuring a delightful and flavorful meal. Whether you're craving a hearty bowl of soba or a plate of crispy tempura, you're sure to find something to satisfy your taste buds.

What truly distinguishes Keigo Tsuma Koisaka is its commitment to providing an exceptional dining experience. The restaurant's attention to detail is evident in its beautifully presented dishes and attentive service. The friendly and knowledgeable staff are always on hand to offer recommendations and ensure that every guest has a memorable dining experience.

If you're looking for a taste of authentic Japanese cuisine in a warm and inviting setting, look no further than Keigo Tsuma Koisaka. Whether you're a fan of soba, tempura, or simply want to explore the flavors of Japan, this restaurant is sure to leave a lasting impression.

Keigo Tsuma Koisaka Overview


1f Yoshizawa Kawabe Building, 3-chōme-10-10 Yushima, Bunkyo City, Tokyo 113-0034


+81 (0) 3-6803-0817


3 minute walk from Suehirocho Station or Yushima Station

Operating Hours

Sun: Closed
Mon: 12:00PM-2:00PM, 6:00PM-11:00PM
Tue: 12:00PM-2:00PM, 6:00PM-11:00PM
Wed: 12:00PM-2:00PM, 6:00PM-11:00PM
Thur: 12:00PM-2:00PM, 6:00PM-11:00PM
Fri: 12:00PM-2:00PM, 6:00PM-11:00PM
Sat: 12:00PM-2:00PM, 6:00PM-11:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted


Sake Selection

Keigo Tsuma Koisaka Reviews

Keigo Tsuma Koisaka Google Average Rating



I was very satisfied with the best 100 percent soba made with homemade flour, the high quality and sophisticated cuisine, and the calm and clean atmosphere.


[Omakase Kaiseki] I received 13,068 yen.
I always come here every season, and they make seasonal items into elegant tastes.
I drink too much because I can enjoy the marriage with sake and wine.
The beautiful proprietress also has a blog.
I think it was about 40,000 for the two of us.


I've been here several times, and I've seen that they make good use of seasonal ingredients.
The atmosphere inside the store is nice and it seems like it can be used in a variety of situations.
I have high hopes for the future.

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