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King Seimen

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Tokyo

Japanese: Ramen


King Seimen Description

Located in Tokyo, King Seimen is a renowned restaurant that specializes in ramen. This establishment has been recognized as one of the top 100 ramen shops in Tokyo, earning the prestigious title of 'King Seimen Ramen Tokyo Top 100 Selection 2023' and 'Ramen Tokyo Top 100 Selection 2023' on Tabelog, a popular restaurant review website in Japan.
What sets King Seimen apart from other ramen shops is their dedication to quality and authenticity. The chefs at King Seimen have mastered the art of ramen-making, creating bowls of steaming hot noodles that are rich in flavor and texture. Their menu features a variety of ramen options, including classic ramen, tsukemen (dipping noodles), and jiru nashi tantanmen (soupless tantanmen). Each dish is carefully crafted using the finest ingredients and traditional cooking techniques, resulting in a truly satisfying dining experience.

The restaurant itself exudes a cozy and inviting atmosphere, with its warm lighting and rustic decor. Whether you're a ramen aficionado or simply looking to indulge in a delicious bowl of noodles, King Seimen is the perfect destination. So, if you find yourself in Tokyo, make sure to visit this acclaimed ramen shop and treat yourself to a culinary delight that will leave you craving for more.

Get Inspired By This Cuisine

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King Seimen Overview

Address

1f Takasaki Building, 1-chōme-14-1 ŌJihonchō, Kita City, Tokyo 114-0022

Nearby Stations

Save on your next Japan trip with discounted train travel using the JR Pass!

Oji Station (Tokyo)

Keihin-Tohoku LineJR East Keihin-Tohoku Line
Namboku LineTokyo Metro Namboku Line

Operating Hours

Sun: 11:00AM-3:00PM, 5:30PM-8:30PM
Mon: 11:00AM-3:00PM, 5:30PM-8:30PM
Tue: 11:00AM-3:00PM, 5:30PM-8:30PM
Wed: 11:00AM-3:00PM, 5:30PM-8:30PM
Thur: 11:00AM-3:00PM, 5:30PM-8:30PM
Fri: 11:00AM-3:00PM, 5:30PM-8:30PM
Sat: 11:00AM-3:00PM, 5:30PM-8:30PM

Payment Methods

Cash

Restaurant Features

Take-out Available

Non-smoking

King Seimen Reviews

King Seimen Google Average Rating

4.2

5

Google
Delicate with wontons!
Handmade noodles at shop, different than others. Select chewiness, I got the combo with 2 shrimp 2 pork wontons.
It’s was raining hard and the store gave me an umbrella to use!

5

Google
The sansho ramen is made with dried sardines, kombu seaweed, and bonito flakes in a white broth with a faint aroma of sansho pepper and homemade flat noodles. By topping with meat wonton and shrimp wonton, you can taste the basics of King Seimen. A soup noodle worth going to Oji to eat ramen. You might drink up the soup:-)

4

Google
The egg is very tasty, the handmade noodle is unique, other ingredients are fresh. However, nothing brings it out of the crown.

Learn More About Ramen

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18 Sep 2023
Japan Dining 101: Questions and Answers

Ramen, a staple of Japanese cuisine, comes in various flavors and styles. But what sets Shio, Tonkotsu, Miso, and Shoyu ramen apart? This article delves into the origins, key ingredients, and unique taste profiles of these four popular ramen types.

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Unveiling the Secrets of Japanese Ramen: Master the Art of Ramen Noodle Soup Perfection!

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