Four of my friends had birthdays in the same month, so we used it to celebrate.
Unfortunately, we were unable to get a private room after making a reservation, but we were able to secure a table seat.
The atmosphere is very calm and there is no hustle and bustle as there are only customers enjoying the delicious food.
I enjoyed the course + single item + alcohol.
From the salad to the steamed clay pot, premium yukhoe, tongue skewers, senmai sashimi, lava-grilled liver, trotaku rolls, wagyu beef curry, meat magic balls, and the rice with foie gras and truffles in a clay pot to finish, everything was amazing.
I heard that many people take the foie gras and truffle clay pot rice as a souvenir and take it home as a rice ball, but after eating one bite, I realized I couldn't take it home, so I ordered another one and everyone took it home.
Not only is the food delicious here, but the customer service is also divine.
The explanations of the dishes were thorough, but there was no unnecessary attention or conversation, and the staff would quickly guess when it was time to get up and help me put on my jacket.The most amazing thing was that
As soon as he saw someone who was left-handed, he would serve the next dish in exactly the opposite direction.
Whether it was the staff's consideration or the guidance, it was perfect.
The selection of carefully selected alcoholic beverages is also impressive.
This is the best restaurant to visit on special occasions such as anniversaries and celebrations.
I will definitely use it again. Thank you for the meal.
