Kintan Shirokane
¥¥¥
¥¥
/ Price RangeTokyo
Meat Dishes: Beef Dishes
Kintan Shirokane Description
Located in the Shirokane neighborhood of Tokyo, Kintan Shirokane is a Japanese restaurant specializing in premium beef cuisine. With a focus on wagyu beef, the restaurant offers a unique dining experience that combines traditional Japanese cooking techniques with a modern twist.
One of the standout features of Kintan Shirokane is the interactive dining experience. Diners have the opportunity to watch skilled chefs prepare their meals right in front of them, adding a sense of excitement and live entertainment to the meal. The restaurant's open kitchen concept allows guests to see the mastery and precision that goes into each dish.
The menu at Kintan Shirokane features a variety of mouthwatering dishes, including their signature Leba (liver) and Yukke (raw beef) dishes, as well as aged tongue. These dishes showcase the rich flavors and textures of wagyu beef, highlighting the restaurant's commitment to using only the highest quality ingredients.
In addition to their exceptional cuisine, Kintan Shirokane also offers a stylish and modern dining environment. The restaurant's sleek and contemporary decor creates a sophisticated atmosphere, perfect for a special occasion or a memorable dining experience.
If you're looking for a unique and unforgettable dining experience in Tokyo, Kintan Shirokane is the place to be. With its focus on premium beef cuisine, interactive dining experience, and stylish ambiance, this restaurant sets itself apart from others in the area.
One of the standout features of Kintan Shirokane is the interactive dining experience. Diners have the opportunity to watch skilled chefs prepare their meals right in front of them, adding a sense of excitement and live entertainment to the meal. The restaurant's open kitchen concept allows guests to see the mastery and precision that goes into each dish.
The menu at Kintan Shirokane features a variety of mouthwatering dishes, including their signature Leba (liver) and Yukke (raw beef) dishes, as well as aged tongue. These dishes showcase the rich flavors and textures of wagyu beef, highlighting the restaurant's commitment to using only the highest quality ingredients.
In addition to their exceptional cuisine, Kintan Shirokane also offers a stylish and modern dining environment. The restaurant's sleek and contemporary decor creates a sophisticated atmosphere, perfect for a special occasion or a memorable dining experience.
If you're looking for a unique and unforgettable dining experience in Tokyo, Kintan Shirokane is the place to be. With its focus on premium beef cuisine, interactive dining experience, and stylish ambiance, this restaurant sets itself apart from others in the area.
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Kintan Shirokane Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
16 minute walk from Ebisu Station (East Exit)
14 minute walk from Meguro Station (East Exit)
10 minute walk from Shirokanedai Station (Exit 1)
Operating Hours
Sun: Closed
Mon: Closed
Tue: Closed
Wed: Closed
Thur: 5:00PM-12:00AM
Fri: 5:00PM-12:00AM
Sat: 5:00PM-11:00PM
Mon: Closed
Tue: Closed
Wed: Closed
Thur: 5:00PM-12:00AM
Fri: 5:00PM-12:00AM
Sat: 5:00PM-11:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Upscale
Family-friendly
Private Dining Room
Non-smoking
Sake Selection
WiFi Available
Stylish Interior
Kintan Shirokane Reviews
Kintan Shirokane Google Average Rating
4.4
5
Google
The best raw beef with truffles I've had in Japan. Their course is well thought-out as the serving sizes were perfect and each dish didn't bore me. Unlike other Kintans I've visited, this one was the best. Will definitely visit again.
4
Google
Went to this place to cerebrate friends birthday. Overall it was great experience. We ordered course menu and it’s all served with beef probably A4 level (yes because it’s fine beef restaurant). We were quite full and stomach felt very heavy after the dinner. Perhaps they could include refreshment as an improvement.
5
Google
Four of my friends had birthdays in the same month, so we used it to celebrate.
Unfortunately, we were unable to get a private room after making a reservation, but we were able to secure a table seat.
The atmosphere is very calm and there is no hustle and bustle as there are only customers enjoying the delicious food.
I enjoyed the course + single item + alcohol.
From the salad to the steamed clay pot, premium yukhoe, tongue skewers, senmai sashimi, lava-grilled liver, trotaku rolls, wagyu beef curry, meat magic balls, and the rice with foie gras and truffles in a clay pot to finish, everything was amazing.
I heard that many people take the foie gras and truffle clay pot rice as a souvenir and take it home as a rice ball, but after eating one bite, I realized I couldn't take it home, so I ordered another one and everyone took it home.
Not only is the food delicious here, but the customer service is also divine.
The explanations of the dishes were thorough, but there was no unnecessary attention or conversation, and the staff would quickly guess when it was time to get up and help me put on my jacket.The most amazing thing was that
As soon as he saw someone who was left-handed, he would serve the next dish in exactly the opposite direction.
Whether it was the staff's consideration or the guidance, it was perfect.
The selection of carefully selected alcoholic beverages is also impressive.
This is the best restaurant to visit on special occasions such as anniversaries and celebrations.
I will definitely use it again. Thank you for the meal.
Unfortunately, we were unable to get a private room after making a reservation, but we were able to secure a table seat.
The atmosphere is very calm and there is no hustle and bustle as there are only customers enjoying the delicious food.
I enjoyed the course + single item + alcohol.
From the salad to the steamed clay pot, premium yukhoe, tongue skewers, senmai sashimi, lava-grilled liver, trotaku rolls, wagyu beef curry, meat magic balls, and the rice with foie gras and truffles in a clay pot to finish, everything was amazing.
I heard that many people take the foie gras and truffle clay pot rice as a souvenir and take it home as a rice ball, but after eating one bite, I realized I couldn't take it home, so I ordered another one and everyone took it home.
Not only is the food delicious here, but the customer service is also divine.
The explanations of the dishes were thorough, but there was no unnecessary attention or conversation, and the staff would quickly guess when it was time to get up and help me put on my jacket.The most amazing thing was that
As soon as he saw someone who was left-handed, he would serve the next dish in exactly the opposite direction.
Whether it was the staff's consideration or the guidance, it was perfect.
The selection of carefully selected alcoholic beverages is also impressive.
This is the best restaurant to visit on special occasions such as anniversaries and celebrations.
I will definitely use it again. Thank you for the meal.
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