English
Koube Plaisir
Koube Plaisir Description
Kobe Plaisir stands out not just for its culinary mastery but also for the warmth and hospitality it extends to its patrons. Many diners, both locals and foreigners, recount their delightful experiences, painting a picture of a haven for Kobe beef enthusiasts.
From the onset, guests are embraced with kindness and professionalism. Numerous visitors have highlighted the commendable staff - from the ever-accommodating receptionist to the dapper gentleman in the pristine suit. The chef is particularly noted for going the extra mile, like preparing bite-sized portions for younger diners.
Beyond the exceptional service, Kobe Plaisir shines in its core offering: the food. Patrons have been consistently amazed by the quality of both beef and vegetables, all locally sourced from Kobe. The intricate preparation techniques bring out phenomenal flavors, making every yen spent absolutely worth it. The establishment ensures that they provide only top-tier produce, a fact reflected in the savory Kobe beef steak and the meticulous presentation of dishes.
The courses are thoughtfully curated, ensuring that diners get to relish a spectrum of Japanese beef delicacies. An example is the steamed Kobe beef paired with onions, a dish that has left many in awe from the appetizer right up to the dessert.
Whether it's the top-notch Kobe beef, the delightful staff, or the comfortable ambiance, the restaurant promises a memorable dining escapade.
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Access
Save on your next Japan trip with discounted train travel using the JR Pass!
5 minutes walk from JR, Hankyu, and Hanshin Kobe Sannomiya Station
2 minutes walk from the West exit of Sannomiya Subway Station
2 minutes walk from the West exit of Sannomiya Subway Station
Operating Hours
Mon: Closed, except for holidays 17:00-21:30. In the case of holiday, closed the following Tuesday.
Tues-Sat: 11:30-15:00 (L.O. 14:00), 17:00-22:00 (L.O. 21:00)
Sun: 17:00-21:30 (LO.20:30)
Payment Methods
Cash, VISA, AMEX, Master Card, JCB, Diners Club
Restaurant Features
Reservations Accepted
Private Dining Room
Non-smoking
Stylish Interior
WiFi Available
Wheelchair Accessible
Craft cocktails
Sake Selection
Wine List
Family-friendly
Koube Plaisir Reviews
Koube Plaisir Google Average Rating
4.2
5
Google
Very kind and amazing staff. We were searching for a nice Kobe beef restaurant only to be turned down by everyone. Came here on a limb and struck gold. Highly recommend. Amazing chef experience. Little English but well enough for recommendations and taking our order.
Kid-friendliness: They came by and would interact with the toddler in our group made him giggle. The chef was kind and cut up the steak and vegetables for the little one.
Kid-friendliness: They came by and would interact with the toddler in our group made him giggle. The chef was kind and cut up the steak and vegetables for the little one.
5
Google
I felt incredibly welcome from beginning to end and the rest of my party also only has good things to say. From the kind receptionist to the kid-friendly gentleman in the very nice suit and the fun chef that offered to cut up some bits extra small for my son, everyone at Kobe Plaisir was incredibly polite and respectful to the extreme.
They did not discriminate against my group of Caucasian Americans and took care to explain every step of each course to us. I would absolutely return and spend my money here again if I'm in the area again.
Kid-friendliness: The suited gentleman and the chef were super great and even played with my 1 year, 10 month old son while we ate. The receptionist realized there was a child and basically dashed to help us get a high chair and child-safe dishes even though, you know, he's a baby. The chef cut food up extra small and everyone was super great!
They did not discriminate against my group of Caucasian Americans and took care to explain every step of each course to us. I would absolutely return and spend my money here again if I'm in the area again.
Kid-friendliness: The suited gentleman and the chef were super great and even played with my 1 year, 10 month old son while we ate. The receptionist realized there was a child and basically dashed to help us get a high chair and child-safe dishes even though, you know, he's a baby. The chef cut food up extra small and everyone was super great!
5
Google
This was an amazing dining experience all locally produced beef and vegetables from Kobe. Expertly prepared. Phenomenal flavours. I was apprehensive about paying $150 in advance but it was totally worth it.
Learn More About Teppanyaki
What is the difference between Teppanyaki and Hibachi?
3 May 2024Basic Japanese DishesKyoto RestaurantsTokyo Restaurants
Teppanyaki and Hibachi are two Japanese cooking styles that involve grilling on a hot iron plate. While often used interchangeably, they have distinct differences. Teppanyaki refers to cooking on a flat griddle, where chefs skillfully prepare dishes like steak, seafood, and vegetables in front of diners. Hibachi, on the other hand, uses a round, open-grate grill heated by charcoal or gas, imparting a smoky flavor to the food. Discover the nuances and theatrical flair of these two captivating Japanese culinary arts.
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