Kunn

Kunn: A Foodie Experience Like No Other

If you're searching for an unparalleled dining experience that transcends the ordinary and transports you to a realm of gastronomic bliss, look no further than Kunn. Nestled discreetly in a tucked-away corner in Akasaka, this hidden gem is a sanctuary for food enthusiasts seeking a truly extraordinary adventure.

At the heart of Kunn are the remarkable artisans, Kuma-San (Bear) and Miharu-San, who possess an unrivaled mastery of their craft. Kuma-San, a true visionary, specializes in the art of smoking, creating culinary wonders that tantalize all your senses. His creations are meticulously paired with an exquisite selection of beverages sourced from all corners of the globe, elevating the dining experience to new heights.

Every aspect of Kuma-San's dishes is thoughtfully conceived, from the harmonious blend of spices he creates and his profound knowledge and passion are evident in every bite, and he generously imparts his wisdom to those fortunate enough to dine at Kunn.

As extraordinary as the cuisine is, the service provided by "Bear," the owner, surpasses even the highest standards. With warmth and genuine care, Bear ensures that every guest feels like a cherished friend. His attention to detail and innate ability to anticipate your needs create an atmosphere of comfort and relaxation. It is this exceptional level of hospitality that sets Kunn apart from the rest.

Having dined at numerous three-star Michelin restaurants across the globe, I can confidently proclaim that Kunn offers an overall dining experience that surpasses them all. The flavors that grace your palate are nothing short of extraordinary, and the attention to detail in every dish is awe-inspiring. Whether you indulge in the heavenly hamburger or savor the delicate risotto, each bite is a revelation. Kunn's commitment to excellence is unparalleled, earning it a well-deserved rating of 20/10.

A visit to Kunn is not just a meal; it is an enchanting journey that will forever remain etched in your memory. Prepare to have your taste buds Kunn is a testament to the artistry and passion of its creators, Kuma-San and Miharu-San, and it is a destination that should be on the bucket list of every food lover.

The proprietors, Kuma-san and Miharu-san are Japan's national treasure and their hidden shop Kunn (Japanese for smoke) is Tokyo's best kept secret. No menu, hard to find deep in a dark Akasaka alley, elegant and quiet but comfortable and warm. Heartful and original Japanese cuisine with a smoky and delicate twist, sourced by a life time of research of far-away fishermen and various other suppliers of superb seasonal Japanese ingredients, this will be an occasion you will forever treasure. Tip: one of world's the rarest collections of single malts and vintage Cuban cigars is kept here. Bonus points if you ask about Josko Rencel artisanal wines!

Amazing experience and fantastic culinary experience delivered by the owners and staff in a very intimate setting!