Tokyo
Japanese: Kaiseki
Located in Tokyo, Kurogi is a distinguished Japanese restaurant that embodies the essence of Edo-style fine dining. The restaurant's decor, with its striking black fence and beautifully lit lattice doors, sets the stage for a unique culinary experience. Stepping inside, guests are greeted with a space that exudes the intricate design of a traditional Japanese tea house. Renowned for its Tokyo Kappo cuisine, Kurogi leverages the city's strengths to create dishes that are a true reflection of Tokyo's culinary prowess.
At Kurogi, diners are treated to meticulously crafted dishes that showcase the chef's dedication to selecting the finest ingredients and bringing out their individual flavors. The intimate setting of the counter-style dining adds a sense of immediacy to the meal, making it a vivid and unforgettable gastronomic journey. Led by Chef Kuroki, a visionary in the world of Japanese cuisine, Kurogi is a place where the tranquility of the atmosphere blends seamlessly with the passion and skill poured into each dish. This dedication to excellence and the art of Kappo cuisine truly sets Kurogi apart as a culinary gem in the heart of Tokyo.
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Operating Hours
Sun: Closed
Mon: 5:00PM-11:00PM
Tue: 12:00PM-2:30PM, 5:00PM-11:00PM
Wed: 12:00PM-2:30PM, 5:00PM-11:00PM
Thur: 12:00PM-2:30PM, 5:00PM-11:00PM
Fri: 12:00PM-2:30PM, 5:00PM-11:00PM
Sat: 12:00PM-2:30PM, 5:00PM-11:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Upscale
Non-smoking
5
3
5
5
5
A map is loading...
Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.
Read More