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Japanese: Izakaya, Oden

Seafood: Grilled Fish


Kuroyuri Description

Located in Kanazawa, Kuroyuri is a unique and captivating restaurant that specializes in traditional Japanese cuisine. As you step into the restaurant, you will be greeted by a warm and inviting atmosphere, with traditional Japanese decor and a cozy seating area.

What sets Kuroyuri apart from other dining establishments is its focus on regional dishes from Ishikawa prefecture. The menu features a wide variety of options, including izakaya-style dishes, oden, and local specialties. Each dish is carefully prepared using fresh and high-quality ingredients, ensuring a delightful and authentic dining experience.

One of the standout dishes at Kuroyuri is their signature oden. Oden is a traditional Japanese hot pot dish, consisting of various ingredients simmered in a flavorful broth. At Kuroyuri, you can savor the rich and comforting flavors of oden, with a selection of ingredients such as tofu, daikon radish, fish cakes, and more.

Whether you're a fan of izakaya-style dishes or looking to try regional specialties, Kuroyuri is the perfect destination for a memorable dining experience. Immerse yourself in the flavors of Ishikawa prefecture and indulge in the delicious offerings at this charming restaurant.

Kuroyuri Overview


1-1 Kinoshinbomachi, Kanazawa, Ishikawa 920-0858


+81 (0) 76-260-3722


1 minute walk from Kanazawa Station

Operating Hours

Sun: 11:00AM-9:00PM
Mon: 11:00AM-9:00PM
Tue: 11:00AM-9:00PM
Wed: 11:00AM-9:00PM
Thur: 11:00AM-9:00PM
Fri: 11:00AM-9:00PM
Sat: 11:00AM-9:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Take-out Available

Reservations Accepted



Sake Selection

Kuroyuri Reviews

Kuroyuri Google Average Rating



The grilled fish collar was yummy. Soba was bland. Oden was pretty good. Price: enjoyment value was not the best for Japan, but would be great for USA. the English menu was nice, but maybe needed a little guessing with the translations. I think we must have missed something with the price of the fish collar.


Busy izakaya serving gourmet food at high speed and affordable cost. I had the Zōsui (quite similar to chazuke, but with beaten egg in it) set for lunch. The fried fish on the photo looked like it would need deboning and/or skinning, but it was 100% edible, and delicious on top. There is no meal ticket machine, otherwise the place would be perfect.


Oden is delicious but there is no smoking area so you may smell the smoke while you’re eating.

Kuroyuri Map

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