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Kyo Suiran

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Kyoto

Japanese: Teppanyaki


Kyo Suiran Description

Located in the historic city of Kyoto, Kyo Suiran is a unique restaurant that combines the traditions of Japanese cuisine with the elegance of French cooking. Situated in a beautifully restored 100-year-old building known as the former 'Enmei-kaku,' this restaurant offers a dining experience like no other.

At Kyo Suiran, you can expect to indulge in a fusion of flavors and techniques, as the chefs skillfully blend the artistry of kaiseki cuisine with the sophistication of French gastronomy. Using the finest seasonal ingredients sourced locally, they create exquisite dishes that showcase the beauty and flavors of Kyoto's four seasons. From the stunning presentation of the appetizers to the delicate flavors of the fish dishes and the refined taste of the broth, every course is a celebration of the rich culinary heritage of Japan.

What sets Kyo Suiran apart is not only its exceptional cuisine but also its breathtaking surroundings. Nestled amidst the picturesque landscapes of Arashiyama, the restaurant offers panoramic views of the scenic beauty of the area. As you dine, you will be surrounded by the tranquility of a traditional Japanese garden, adding to the overall ambiance and creating a truly unforgettable dining experience.

Whether you're a connoisseur of Japanese cuisine or simply looking for a unique and memorable dining experience in Kyoto, Kyo Suiran is the perfect choice. Immerse yourself in the flavors and traditions of Japan, while enjoying the elegance and sophistication of French cooking, all within the historic walls of this remarkable restaurant.

Get Inspired By This Cuisine

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Kyo Suiran Overview

Restaurant WebsiteDirections

Address

Suiran Luxury Collection Hotel Kyoto, 12 Sagatenryūji Susukinobabachō, Ukyo Ward, Kyoto 616-8385

Phone

Stay connected on your Japan adventure with affordable travel SIM cards!

+81 (0) 50-5461-0947

Access

Save on your next Japan trip with discounted train travel using the JR Pass!

15 minute walk from Saga-Arashiyama Station on the JR Sanin Main Line and the Sagano Line.
15 minute walk from Arashiyama Station on the Hankyu Arashiyama Line.
6 minute walk from Arashiyama Station on the Keifuku Electric Railroad Arashiyama Main Line (Randen).

Operating Hours

Sun: 7:00AM-10:00AM, 11:30AM-2:30PM, 5:30PM-9:00PM
Mon: 7:00AM-10:00AM, 11:30AM-2:30PM, 5:30PM-9:00PM
Tue: 7:00AM-10:00AM, 11:30AM-2:30PM, 5:30PM-9:00PM
Wed: 7:00AM-10:00AM, 11:30AM-2:30PM, 5:30PM-9:00PM
Thur: 7:00AM-10:00AM, 11:30AM-2:30PM, 5:30PM-9:00PM
Fri: 7:00AM-10:00AM, 11:30AM-2:30PM, 5:30PM-9:00PM
Sat: 7:00AM-10:00AM, 11:30AM-2:30PM, 5:30PM-9:00PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List

Upscale

Private Dining Room

Non-smoking

Sake Selection

Stylish Interior

Kyo Suiran Reviews

Kyo Suiran Google Average Rating

4.1

5

Google
A few years ago I decided to get engaged here. I cold called and tried to coordinate things and despite my inability to speak Japanese the staff worked with me and made sure we had a very special evening. You could not find more nice people. The kaiseki meal was delicious as well. Long overdue review

5

Google
Breakfast is a set menu and the food tasted great.

4

Google
Great atmosphere

Learn More About Teppanyaki

What is the difference between Teppanyaki and Hibachi?
3 May 2024
Basic Japanese DishesKyoto RestaurantsTokyo Restaurants

Teppanyaki and Hibachi are two Japanese cooking styles that involve grilling on a hot iron plate. While often used interchangeably, they have distinct differences. Teppanyaki refers to cooking on a flat griddle, where chefs skillfully prepare dishes like steak, seafood, and vegetables in front of diners. Hibachi, on the other hand, uses a round, open-grate grill heated by charcoal or gas, imparting a smoky flavor to the food. Discover the nuances and theatrical flair of these two captivating Japanese culinary arts.

Read More

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