Kyobashi Matsuwa
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/ Price RangeTokyo
Seafood: Grilled Fish
Kyobashi Matsuwa Description
Located in the heart of Tokyo, Kyobashi Matsuwa is a hidden gem that offers a unique dining experience. Specializing in traditional Japanese cuisine, this restaurant takes pride in serving authentic dishes that are bursting with flavor.
As you step into Kyobashi Matsuwa, you will be greeted by a warm and inviting atmosphere. The traditional decor, with its wooden furnishings and paper lanterns, creates a serene ambiance that transports you to old Japan. The attentive and friendly staff adds to the overall charm of the restaurant, ensuring that your dining experience is nothing short of exceptional.
The menu at Kyobashi Matsuwa is a culinary journey through the rich flavors of Japan. From fresh seafood to succulent grilled meats, each dish is carefully crafted using the finest ingredients. One of the standout dishes is the sashimi platter, featuring an assortment of delicately sliced fish that melts in your mouth. For those looking for a heartier option, the grilled wagyu beef is a must-try. The tender meat is cooked to perfection, leaving you craving for more.
What sets Kyobashi Matsuwa apart from other dining establishments is its commitment to preserving the traditional flavors of Japan. The chefs here have mastered the art of Japanese cooking, ensuring that each dish is a true representation of the country's culinary heritage. Whether you are a connoisseur of Japanese cuisine or simply looking to explore new flavors, Kyobashi Matsuwa is the perfect destination for an unforgettable dining experience.
As you step into Kyobashi Matsuwa, you will be greeted by a warm and inviting atmosphere. The traditional decor, with its wooden furnishings and paper lanterns, creates a serene ambiance that transports you to old Japan. The attentive and friendly staff adds to the overall charm of the restaurant, ensuring that your dining experience is nothing short of exceptional.
The menu at Kyobashi Matsuwa is a culinary journey through the rich flavors of Japan. From fresh seafood to succulent grilled meats, each dish is carefully crafted using the finest ingredients. One of the standout dishes is the sashimi platter, featuring an assortment of delicately sliced fish that melts in your mouth. For those looking for a heartier option, the grilled wagyu beef is a must-try. The tender meat is cooked to perfection, leaving you craving for more.
What sets Kyobashi Matsuwa apart from other dining establishments is its commitment to preserving the traditional flavors of Japan. The chefs here have mastered the art of Japanese cooking, ensuring that each dish is a true representation of the country's culinary heritage. Whether you are a connoisseur of Japanese cuisine or simply looking to explore new flavors, Kyobashi Matsuwa is the perfect destination for an unforgettable dining experience.
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Nearby Stations
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Kyobashi Station (Tokyo)
Takaracho Station
Ginza-itchome Station
Operating Hours
Sun: Closed
Mon: 11:30AM-2:00PM, 5:00PM-11:00PM
Tue: 11:30AM-2:00PM, 5:00PM-11:00PM
Wed: 11:30AM-2:00PM, 5:00PM-11:00PM
Thur: 11:30AM-2:00PM, 5:00PM-11:00PM
Fri: 11:30AM-2:00PM, 5:00PM-11:00PM
Sat: 11:30AM-2:00PM, 5:00PM-11:00PM
Mon: 11:30AM-2:00PM, 5:00PM-11:00PM
Tue: 11:30AM-2:00PM, 5:00PM-11:00PM
Wed: 11:30AM-2:00PM, 5:00PM-11:00PM
Thur: 11:30AM-2:00PM, 5:00PM-11:00PM
Fri: 11:30AM-2:00PM, 5:00PM-11:00PM
Sat: 11:30AM-2:00PM, 5:00PM-11:00PM
Payment Methods
Cash, Visa, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Non-smoking
Sake Selection
Kyobashi Matsuwa Reviews
Kyobashi Matsuwa Google Average Rating
4.2
4
Google
It’s super good Aji fried I have ever tried.
I was come 11:10 where is the queue build up for 20people in front. Shop open at 11:30hr. The first round can take about 20-30 people to the seat. Restaurant sell Aji fried only 70set per day per lunch.
There is only one Aji fried menu you can order with some option. By the way, you can ask for refilling rice and miso soup as you want without the cost.
The Aji fried is real fresh and crispy. The flour coating is really thin. And just the bread flake outside the Aji fried. Restaurant guarantee they buy Aji fish direct from the fisherman and cook it on the day Aji is caught.
If you are the fan of tempura or Aji fried or Abi fried. You will enjoy it. But If you have not the fan or never try it. You might just feel ok on it.
I was come 11:10 where is the queue build up for 20people in front. Shop open at 11:30hr. The first round can take about 20-30 people to the seat. Restaurant sell Aji fried only 70set per day per lunch.
There is only one Aji fried menu you can order with some option. By the way, you can ask for refilling rice and miso soup as you want without the cost.
The Aji fried is real fresh and crispy. The flour coating is really thin. And just the bread flake outside the Aji fried. Restaurant guarantee they buy Aji fish direct from the fisherman and cook it on the day Aji is caught.
If you are the fan of tempura or Aji fried or Abi fried. You will enjoy it. But If you have not the fan or never try it. You might just feel ok on it.
5
Google
Very fresh sashimi, interesting combinations for fried fish, and well cooked steamed fish.
Reasonable price for 6000 yen.
Very recommended.
Reasonable price for 6000 yen.
Very recommended.
5
Google
What a wonderful meal! The best was the Kinmeitai 金目鯛!