Kyushu Jangara Ramen Harajuku Review Summary

We went as a friend group of 5. All of us had the ramen and other noodle varieties. All of them were really good. The spice level was good too. My only complaint is with the soy-chunks used as fake meat, but it’s understandable. Highly recommend if you visit Harajuku.

Best Ramen in Tokyo. We were a group pf 3 and tried the classic, spicy and began ramen soups. Loved each of them. I having the spicy one had a ting on my tongue after dinner. Really enjoyed the food, ambience & really friendly staff

We stumbled across this place and got drawn in by the vegan ramen signs. Something that's been very hard to find! I had the garlic vegan and option and it was super tasty and filling. Such great flavours. My partner had the original pork option, I forget the name. And he said it's the best ramen he's ever had!!!
The staff were all animated and helpful. The interior is really quirky with lots of hand drawn signs and Elvis blasting!
Make sure you stop by if you're in the area. I'll be back before I leave.

I had to wait a solid 40 minutes to get in, but it was well worth the wait. I tried some of my friend's regular tonkatsu ramen, but the one I really enjoyed was the spicy variant on the menu. I added all the extras, such as the cod roe, for the full experience, and it was definitely worth it. It was an explosion of delectable flavors, and I had never seen or tried these add-ons with ramen before, but they truly enhanced everything I ordered. If there were no line, I would easily come back here multiple times.

Tasty ramen, tight quarters. Wait in line, order at the front, then you’re seated. Would not recommend for a large group but there were a number of threesomes being seated.