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Get Inspired By This Cuisine
Nearby Stations
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Operating Hours
Sun: 11:30AM-3:30PM, 5:00PM-11:00PM
Mon: 11:30AM-3:30PM, 5:00PM-11:00PM
Tue: 11:30AM-3:30PM, 5:00PM-11:00PM
Wed: 11:30AM-3:30PM, 5:00PM-11:00PM
Thur: 11:30AM-3:30PM, 5:00PM-11:00PM
Fri: 11:30AM-3:30PM, 5:00PM-11:00PM
Sat: 11:30AM-3:30PM, 5:00PM-11:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Craft cocktails
Romantic
Non-smoking
Sake Selection
Stylish Interior
Wagyu beef, originating from Japan, is renowned for its exceptional quality and unparalleled marbling. Dive into the world of Wagyu, exploring its grades, cuts, and the art behind its marbling, as we unveil what makes it the world's most premium beef.
Read MoreTokyo
Japanese: Beef
Located in the bustling district of Shinjuku, Lamb Yakiniku Lambne is a unique dining establishment specializing in premium lamb yakiniku. What sets Lambne apart is its impressive selection of over 19 different cuts of lamb, allowing guests to indulge in a variety of flavors and textures not commonly found elsewhere. The restaurant prides itself on offering rare cuts of lamb that are expertly prepared to highlight the meat's natural succulence and flavor.
One of the standout features of Lambne is its smoke-free roasters at every table, ensuring a comfortable dining experience without any lingering odors. The menu boasts signature dishes like the Jourosu Lamb Sukiyaki, a beloved classic that has made a comeback due to popular demand. Additionally, collaborations with renowned food manufacturer Meiji have resulted in unique offerings like the Egguru yogurt dish, showcasing the innovative and creative approach to lamb cuisine at Lambne. Whether you opt for the anniversary special course or the casual anniversary A course, each dish is thoughtfully crafted to showcase the best of lamb yakiniku in a cozy and inviting atmosphere.
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