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Le Jardin Gourmand

Le Jardin Gourmand Description

Le Jardin Gourmand is a French restaurant located in the West district of Hiroshima. This hidden gem has been selected as one of the top 100 restaurants in the West region for 2023. With a cozy and inviting atmosphere, it is the perfect place to indulge in exquisite French cuisine.

What sets Le Jardin Gourmand apart from other dining establishments is its commitment to using the finest ingredients and creating dishes that are both visually stunning and bursting with flavor. The talented chefs at this restaurant have mastered the art of French cooking, delivering dishes that are a true feast for the senses.

One of the standout menu items at Le Jardin Gourmand is their perfectly cooked steak, served with a rich red wine reduction and accompanied by a medley of seasonal vegetables. Each bite is a symphony of flavors, with the tender meat melting in your mouth. For seafood lovers, the pan-seared scallops are a must-try. Served on a bed of creamy risotto and topped with a delicate saffron foam, this dish is a true delicacy.

The restaurant's attention to detail extends beyond the food. The interior is elegantly decorated, with soft lighting and comfortable seating, creating a warm and intimate ambiance. Whether you're celebrating a special occasion or simply looking for a memorable dining experience, Le Jardin Gourmand is the perfect choice.

Le Jardin Gourmand Overview


11-35 Furue Higashimachi, Nishi Ward, Hiroshima 733-0872


+81 (0) 82-274-4010


4 minute walk from Furue Station

Operating Hours

Sun: 12:00PM-3:00PM, 6:00PM-10:30PM
Mon: 12:00PM-3:00PM, 6:00PM-10:30PM
Tue: Closed
Wed: Closed
Thur: 12:00PM-3:00PM, 6:00PM-10:30PM
Fri: 12:00PM-3:00PM, 6:00PM-10:30PM
Sat: 12:00PM-3:00PM, 6:00PM-10:30PM

Payment methods

Cash, Visa, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List



Stylish Interior

Le Jardin Gourmand Reviews

Le Jardin Gourmand Google Average Rating



My wife and I had a very pleasant experience at this restaurant to celebrate our anniversary.

The chef was very friendly and the food was very delicious, I will definitely come back if I ever get a chance to visit Hiroshima again.


exquisitely cooked delicious dishes. organic vegetables and herbs fresh from the garden behind the restaurant. Ayu sweet fish caught by the chef himself. Hamo sea eel manually unboned instead of finely cut, which is quite unusual for this fish. expensive, but worth the price


A high-end French restaurant that has received a Michelin star. Closed on Tuesdays and Wednesdays, reservations required. Reservations can be easily made by visiting the restaurant's website. There is only an omakase course, which is by far the most expensive course. The atmosphere is great as you can watch the birds playing from the window in front of your seat. I thoroughly enjoyed each dish, which included not only the main ingredients but also complements such as finger limes and natural watercress. For drinks, choose the 5,500 yen order. A glass of champagne, white wine, and red wine will be served to match the food (I forgot to take a photo of the white wine). The amount of wine was very elegant, and at first I thought it was expensive, but I was able to taste wine that I wouldn't normally drink, and I was able to experience a true marriage for the first time in my life, and I was deeply grateful for my choice. It was so delicious that I slowly savored each bite, and before I knew it, two hours had passed. I realized that it is very important to spend some money and enjoy the blissful time to the fullest once in a while. Did you know that you can really wash your life through cooking? By the way, I didn't know that the first store that opened after returning to Japan was Alpark.

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