Located in the historic district of Higashiyama in Kyoto, LURRA° is a unique and innovative restaurant that offers a cultural experience through its cuisine. The restaurant's name, LURRA°, reflects its commitment to showcasing the seasons and culture of Japan using a wood-fired oven. The menu at LURRA° focuses on using locally sourced, seasonal ingredients, with a particular emphasis on fresh vegetables gathered from the nearby mountains of Ohara.
What sets LURRA° apart from other dining establishments is its fusion of Nordic cuisine with traditional Japanese flavors. The talented team of chefs, who have honed their skills at renowned restaurants, have created a high-end dining experience that combines the best of both worlds. The result is a menu that features a hybrid of dishes that seamlessly blend the flavors and techniques of both cuisines.
The restaurant itself is housed in a beautifully renovated machiya, a traditional Japanese townhouse, creating a warm and inviting atmosphere. With only ten seats at the counter, LURRA° offers an intimate and cozy dining experience, reminiscent of a home party with friends. Guests can expect to embark on a special culinary journey that lasts approximately three hours, indulging in a variety of meticulously crafted dishes that showcase the harmony between nature and gastronomy.
For those looking for a truly exceptional dining experience in Kyoto, LURRA° is the perfect choice. With its innovative approach to cuisine, unique fusion of flavors, and charming ambiance, this restaurant is a must-visit for food enthusiasts and cultural explorers alike.
