Lyla
¥¥¥
¥¥
/ Price RangeTokyo
French
Lyla Description
Lyla is a French restaurant located in Tokyo, Japan. It has been selected as one of the top 100 restaurants in Tokyo by the prestigious French Tokyo Guide. With a rating of 3.75 out of 5 stars and 372 reviews on Tabelog, Lyla has become a popular dining destination for locals and tourists alike.
What sets Lyla apart from other dining establishments is the culinary expertise of Chef Narikiyo Tsuyoshi. With his impeccable cooking techniques and attention to detail, Chef Narikiyo elevates the ingredients to new heights, creating a harmonious blend of flavors and textures. The restaurant's elegant and refined ambiance adds to the overall dining experience, creating a sense of tranquility and sophistication.
One of the standout menu items at Lyla is the Cabos Compote Jelly. This delectable dessert is available for purchase, with each box containing 6 pieces priced at 3,800 yen. It is a must-try for those with a sweet tooth. Additionally, Lyla offers a variety of course menus, allowing guests to indulge in a culinary journey curated by the chef. The menu can be customized to incorporate the guest's favorite ingredients, ensuring a personalized dining experience.
Whether you're looking for a special occasion dinner or simply want to treat yourself to an exquisite French meal, Lyla is the perfect choice. With its exceptional cuisine, elegant atmosphere, and attention to detail, Lyla promises to deliver a memorable dining experience that will leave you craving for more.
What sets Lyla apart from other dining establishments is the culinary expertise of Chef Narikiyo Tsuyoshi. With his impeccable cooking techniques and attention to detail, Chef Narikiyo elevates the ingredients to new heights, creating a harmonious blend of flavors and textures. The restaurant's elegant and refined ambiance adds to the overall dining experience, creating a sense of tranquility and sophistication.
One of the standout menu items at Lyla is the Cabos Compote Jelly. This delectable dessert is available for purchase, with each box containing 6 pieces priced at 3,800 yen. It is a must-try for those with a sweet tooth. Additionally, Lyla offers a variety of course menus, allowing guests to indulge in a culinary journey curated by the chef. The menu can be customized to incorporate the guest's favorite ingredients, ensuring a personalized dining experience.
Whether you're looking for a special occasion dinner or simply want to treat yourself to an exquisite French meal, Lyla is the perfect choice. With its exceptional cuisine, elegant atmosphere, and attention to detail, Lyla promises to deliver a memorable dining experience that will leave you craving for more.
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Lyla Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
7 minute walk from Nogizaka Station Exit 1
8 minute walk from Aoyama-itchome Station Exit 4
9 minute walk from Akasaka Station Exit 7
Operating Hours
Sun: Closed
Mon: 12:00PM-3:00PM, 6:30PM-9:00PM
Tue: 12:00PM-3:00PM, 6:30PM-9:00PM
Wed: 12:00PM-3:00PM, 6:30PM-9:00PM
Thur: 12:00PM-3:00PM, 6:30PM-9:00PM
Fri: 12:00PM-3:00PM, 6:30PM-9:00PM
Sat: 12:00PM-3:00PM, 6:30PM-9:00PM
Mon: 12:00PM-3:00PM, 6:30PM-9:00PM
Tue: 12:00PM-3:00PM, 6:30PM-9:00PM
Wed: 12:00PM-3:00PM, 6:30PM-9:00PM
Thur: 12:00PM-3:00PM, 6:30PM-9:00PM
Fri: 12:00PM-3:00PM, 6:30PM-9:00PM
Sat: 12:00PM-3:00PM, 6:30PM-9:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Upscale
Private Dining Room
Non-smoking
Stylish Interior
Lyla Reviews
Lyla Google Average Rating
4.4
4
Google
Complements to the Chef, Takeshi Narikiyo!
The restaurant is intimate, and the food sophisticated.
We went for the ¥9,800 (10,780 incl. Tax) and we were blown away by the excellent value the meal presented. Between the quality of ingredients and the time/technique required for each dish, there's simply NO WAY there's any margins to be made at that price - look at the photos!
Anyway, their loss = our gain.
The one "downer" for us was that the service staff spoke ZERO English. We appreciate that their main goal is to serve locals, and certainly we are not trying to impose a foreign language on others - but perhaps at least they could have printed a menu in English or simply Google translated their dish descriptions so that the staff and us annoying foreign guests, do not have to go through 10 courses of awkwardness; whereby they are painstakingly describing each dish in Japanese and we are sat there nodding blankly.
Overall an excellent experience, which is highly recommended.
The restaurant is intimate, and the food sophisticated.
We went for the ¥9,800 (10,780 incl. Tax) and we were blown away by the excellent value the meal presented. Between the quality of ingredients and the time/technique required for each dish, there's simply NO WAY there's any margins to be made at that price - look at the photos!
Anyway, their loss = our gain.
The one "downer" for us was that the service staff spoke ZERO English. We appreciate that their main goal is to serve locals, and certainly we are not trying to impose a foreign language on others - but perhaps at least they could have printed a menu in English or simply Google translated their dish descriptions so that the staff and us annoying foreign guests, do not have to go through 10 courses of awkwardness; whereby they are painstakingly describing each dish in Japanese and we are sat there nodding blankly.
Overall an excellent experience, which is highly recommended.
5
Google
Went over a year ago for my mom and my birthday. Very hidden and around ten min by walk from Akasaka. The interior is white and calm and you feel relaxed. Every dish was on the smaller side so you could enjoy each dish without getting too full which I enjoyed. Their bday plates are cute too!
5
Google
Honestly, this restaurant is exceeding NARISAWA and is out of the radar of the Micheline team. This is unbelievable for them to miss out. I feel very privileged to find such a dark horse of future Micheline three starts.
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