Meat Suzuki Asakusa Store
Tokyo
Japanese: Yakiniku
Meat Suzuki Asakusa Store Description
The menu at Meat Suzuki Asakusa store is a meat lover's paradise, with a focus on providing the most delicious and satisfying cuts of Japanese beef. The skilled meat professionals at the restaurant recommend the best cuts and offer them at an excellent cost-performance ratio. Whether you're celebrating a special occasion, looking for a treat, or simply craving the finest Japanese meat, this restaurant is the perfect destination.
The restaurant's interior is designed to create a cozy and comfortable atmosphere. Guests can relax in traditional Japanese-style seating areas, where they can take off their shoes and enjoy their meal in a relaxed setting. The attentive staff ensures a memorable dining experience, and the extensive drink menu includes a variety of carefully selected shochu (Japanese distilled spirit) options.
Meat Suzuki Asakusa store is a must-visit for meat enthusiasts seeking the best quality Japanese barbecue in Tokyo. With its commitment to freshness, exceptional cuts, and inviting ambiance, this restaurant guarantees a delightful and satisfying dining experience.
Get Inspired By This Cuisine
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Meat Suzuki Asakusa Store Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
Operating Hours
Mon: Closed
Tue: 6:00PM-10:00PM
Wed: 6:00PM-10:00PM
Thur: 6:00PM-10:00PM
Fri: 6:00PM-10:00PM
Sat: 5:00PM-10:00PM
Payment Methods
Restaurant Features
Take-out Available
Reservations Accepted
Wine List
Upscale
Family-friendly
Non-smoking
Sake Selection
WiFi Available
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
Read MoreMore Dining Inspiration
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