Mensho San Francisco
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/ Price RangeTokyo
Japanese: Ramen
Mensho San Francisco Description
Located in the bustling neighborhood of Shinjuku in Tokyo, Mensho San Francisco is a unique and vibrant restaurant that specializes in ramen and tsukemen. With a name inspired by the famous city in California, this eatery brings a taste of San Francisco to the heart of Japan.
What sets Mensho San Francisco apart from other ramen shops is its commitment to using high-quality ingredients and innovative cooking techniques. The chefs at Mensho San Francisco have mastered the art of creating rich and flavorful broths that are the foundation of their delicious ramen and tsukemen dishes. From the moment you step inside, you'll be greeted by the enticing aroma of simmering broth and the sight of skilled chefs meticulously preparing each bowl.
One of the standout menu items at Mensho San Francisco is their signature ramen, which features a perfectly balanced combination of tender noodles, savory broth, and a variety of toppings. Whether you prefer a classic tonkotsu ramen or a more adventurous flavor like miso or spicy tantanmen, there is something to satisfy every palate. For those who prefer a thicker and more intense dipping-style ramen, the tsukemen is a must-try. The noodles are served separately from the broth, allowing you to dip them into the rich and flavorful sauce for a truly unique and satisfying experience.
The restaurant itself is stylish and modern, with a sleek and minimalist decor that creates a relaxed and inviting atmosphere. The open kitchen allows diners to watch as the chefs skillfully prepare each dish, adding to the overall dining experience. Whether you're a ramen aficionado or simply looking to try something new, Mensho San Francisco is a must-visit destination for food lovers in Tokyo.
What sets Mensho San Francisco apart from other ramen shops is its commitment to using high-quality ingredients and innovative cooking techniques. The chefs at Mensho San Francisco have mastered the art of creating rich and flavorful broths that are the foundation of their delicious ramen and tsukemen dishes. From the moment you step inside, you'll be greeted by the enticing aroma of simmering broth and the sight of skilled chefs meticulously preparing each bowl.
One of the standout menu items at Mensho San Francisco is their signature ramen, which features a perfectly balanced combination of tender noodles, savory broth, and a variety of toppings. Whether you prefer a classic tonkotsu ramen or a more adventurous flavor like miso or spicy tantanmen, there is something to satisfy every palate. For those who prefer a thicker and more intense dipping-style ramen, the tsukemen is a must-try. The noodles are served separately from the broth, allowing you to dip them into the rich and flavorful sauce for a truly unique and satisfying experience.
The restaurant itself is stylish and modern, with a sleek and minimalist decor that creates a relaxed and inviting atmosphere. The open kitchen allows diners to watch as the chefs skillfully prepare each dish, adding to the overall dining experience. Whether you're a ramen aficionado or simply looking to try something new, Mensho San Francisco is a must-visit destination for food lovers in Tokyo.
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Nearby Stations
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Shinjuku Station
Shinjuku-nishiguchi Station
Operating Hours
Sun: 11:00AM-10:00PM
Mon: 11:00AM-10:00PM
Tue: 11:00AM-10:00PM
Wed: 11:00AM-10:00PM
Thur: 11:00AM-10:00PM
Fri: 11:00AM-10:00PM
Sat: 11:00AM-10:00PM
Mon: 11:00AM-10:00PM
Tue: 11:00AM-10:00PM
Wed: 11:00AM-10:00PM
Thur: 11:00AM-10:00PM
Fri: 11:00AM-10:00PM
Sat: 11:00AM-10:00PM
Payment Methods
Cash
Restaurant Features
Family-friendly
Non-smoking
Stylish Interior
Mensho San Francisco Reviews
Mensho San Francisco Google Average Rating
3.9
5
Google
One of the best places to get vegan/vegetarian ramen in Tokyo. They have this chain in San Francisco & Oakland but the price difference is stark. At only ~$8 USD a bowl here vs the $23 USD in California locations, it makes this place worth visiting multiple times if you're on vacation. You order on a kiosk outside and present your tickets to the employees who are always friendly and have great customer service, they even offer you a bib if you need to cover yourself from broth splatters.
The flavor is complex umami and so delicious. I have to admit I came here several times during my 2-week vacation. Because the other vegetarian ramen places nearby just couldn't compare.
I came here with my brother and he was pleasantly surprised at how delicious the Matcha Ramen was and preferred it over other ramen we tried. I'll definitely be back at Mensho the next time I'm in Tokyo.
The flavor is complex umami and so delicious. I have to admit I came here several times during my 2-week vacation. Because the other vegetarian ramen places nearby just couldn't compare.
I came here with my brother and he was pleasantly surprised at how delicious the Matcha Ramen was and preferred it over other ramen we tried. I'll definitely be back at Mensho the next time I'm in Tokyo.
4
Google
I went to the ramen that trdned out to be a "YouTube sensation" and a branch od michelin Star restaurant. Out of curiosity, I tried Matcha Ramen because if not there and then, when?
Since I'm not a huge fan of matcha, I was sceptical to the taste, especially after reading some reviews on Google. Surprisingly, the taste was much better than expected! It wasn't anything special and mind-blowing, but good enough to make you want to come back. You don't really taste matcha that much, but the broth was still rich and tasty. It's definitely worth a try if you like experiments and new flavours!
Regarding the other ramens I've had an occasion to try, they were really good, but again, nothing mind-blowing and life changing.
A huge plus for a vegan ramen that (didn't taste like meat ramen at all) but had a nice mushroom / peanut flavour to it. Unfortunately, or fortunately, you can only take vegan as tantanmen, which covers up the vegan taste with spices.
Pne lacking thing for me was atmosphere. For me, it felt a bit too western for a ramen shop, but then again, it is a branch of American shop. Just a personal preference and this point.
Overall, it's worth trying out the Matcha Ramen just for trying it out and seeing what different tastes of ramen there are.
Since I'm not a huge fan of matcha, I was sceptical to the taste, especially after reading some reviews on Google. Surprisingly, the taste was much better than expected! It wasn't anything special and mind-blowing, but good enough to make you want to come back. You don't really taste matcha that much, but the broth was still rich and tasty. It's definitely worth a try if you like experiments and new flavours!
Regarding the other ramens I've had an occasion to try, they were really good, but again, nothing mind-blowing and life changing.
A huge plus for a vegan ramen that (didn't taste like meat ramen at all) but had a nice mushroom / peanut flavour to it. Unfortunately, or fortunately, you can only take vegan as tantanmen, which covers up the vegan taste with spices.
Pne lacking thing for me was atmosphere. For me, it felt a bit too western for a ramen shop, but then again, it is a branch of American shop. Just a personal preference and this point.
Overall, it's worth trying out the Matcha Ramen just for trying it out and seeing what different tastes of ramen there are.
5
Google
Amazing vegan ramen! There was not much of a wait when we went, which was a plus as it seems many ramen restaurants have long lines. The flavor of the spicy vegan ramen was incredible. Perfect noodles. Staff very friendly. But iirc it is cash only.
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