M'sgrill&bar
Tokyo
Bar
Japanese: Teppanyaki
M'sgrill&bar Description
Located near Yutenji Station in Tokyo, M's Grill & Bar offers a unique dining experience that combines the best of teppanyaki and a stylish dining bar. The restaurant's name, M's Grill & Bar, hints at the diverse culinary offerings you can expect to enjoy here.
At M's Grill & Bar, you can savor expertly grilled teppanyaki dishes prepared with precision and flair right before your eyes. From perfectly seared meats to fresh seafood and vibrant vegetables, each dish is a masterpiece of flavors and textures. The menu features a variety of courses and a wide selection of drinks to complement your meal. The chic and modern decor of the restaurant creates a sophisticated ambiance, perfect for a memorable dining experience.
Whether you're looking for a special night out or a unique culinary adventure, M's Grill & Bar stands out as a destination that seamlessly blends the art of teppanyaki with the vibrant atmosphere of a dining bar. Immerse yourself in the sizzle of the grill and the conviviality of the bar as you indulge in a feast for the senses at this distinctive Tokyo establishment.
Get Inspired By This Cuisine
Nearby Stations
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Yutenji Station
Operating Hours
Sun: 6:00PM-11:00PM
Mon: 6:00PM-11:00PM
Tue: Closed
Wed: Closed
Thur: 6:00PM-11:00PM
Fri: 6:00PM-11:00PM
Sat: 6:00PM-11:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Craft cocktails
Romantic
Sake Selection
M'sgrill&bar Reviews
M'sgrill&bar Google Average Rating
5
4
A hidden gem selling sea urchin cream pasta
I've wanted to go to this store ever since I lived in Yutenji, but I couldn't see inside the store and thought it would take courage to enter, so I made a reservation and visited.
The restaurant is small with 2 tables for 4 people and 4 counter seats.
It is run by a husband and wife team and they are very friendly.
I was thinking of ordering a la carte.
I was told that the course was a better deal, so I ordered the course.
As the name of the restaurant M's Grill suggests, grilled dishes seem to be the main focus.
The owner brought it to me in a box and showed me, ``Choose your favorite vegetables!''
He explained the production area and selected turnips and sweet potatoes.
It was a very fresh turnip.
The sweet potatoes were crispy yet fluffy and delicious.
The fish is fluffy
The meat is karijwa
All the dishes are delicious enough with the taste of the ingredients even without adding anything 😋
Now what you're looking for
Sea urchin cream pasta
This is exquisite
I drank all the soup
Bread is served with it, which makes sense.
You can enjoy it till the end without leaving any sauce on the bread.
It's delicious anyway
Their personalities are reflected in their food.
They are such a friendly couple that you would think so.
There is Barba's plum wine and Jiji's plum wine.
Barba's plum wine is the product name.
Jiji's plum wine is said to be handmade by the master's father, so it is Jiji's plum wine.
Gigi's plum wine was refreshing with a mild sweetness.
There was one other group with us, but they seemed to be coming from far away.
I think it's better to make a reservation when visiting.
This is a store with many repeat customers.
5
I eat what's in season.
All of them are delicious and you'll want to eat them at least once a month.
Courses are reasonably priced. I'm satisfied with the price of 3900 yen. The sea urchin cream pasta at the end is irresistibly delicious 🎵
It's a bar, but I use it for meals.
There are two seats for 4 people and a counter.
5
Even though I go there almost every day, I passed by without noticing why ^^;
On this day, I happened to come across a signboard along the bus route and visited for the first time.
There are several counter seats in the front and table seats in the back.
There was one woman who seemed to be a regular customer.
Feel free to enter even if you are alone ♫
It was my first time so I had a la carte.
There are about 10 types of recommended grilled vegetables to choose from, each costing 600 yen.
Each one has a decent amount of volume, so two types might be just right.
For the meat, I ordered kainomi and lamb.
Both were delicious ♫
When I looked at the menu, there were two types of courses.
I think I'll order this next time ♫
Thank you for the meal (^人^)
5
Learn More About Teppanyaki
What is the difference between Teppanyaki and Hibachi?
Teppanyaki and Hibachi are two Japanese cooking styles that involve grilling on a hot iron plate. While often used interchangeably, they have distinct differences. Teppanyaki refers to cooking on a flat griddle, where chefs skillfully prepare dishes like steak, seafood, and vegetables in front of diners. Hibachi, on the other hand, uses a round, open-grate grill heated by charcoal or gas, imparting a smoky flavor to the food. Discover the nuances and theatrical flair of these two captivating Japanese culinary arts.
Read More