Mita
Kyoto
Japanese: Kaiseki
Mita Description
Located in the heart of Kyoto, Mita is a renowned Japanese restaurant that has been recognized for its excellence in cuisine. With its recent Silver Award from The Tabelog and being selected as one of the top 100 Japanese restaurants in the prestigious WEST ranking, Mita is a dining establishment that sets itself apart from the rest.
Specializing in traditional Japanese cuisine, Mita offers a menu that showcases the finest ingredients and meticulous preparation techniques. From sashimi to tempura, each dish is crafted with precision and artistry, ensuring a truly authentic dining experience. The restaurant's dedication to quality is evident in every bite, as flavors burst with freshness and complexity.
What truly distinguishes Mita is its commitment to creating a serene and elegant atmosphere. The restaurant's interior is tastefully decorated with traditional Japanese elements, creating a tranquil space where guests can relax and savor their meal. The attentive and knowledgeable staff further enhance the dining experience, providing impeccable service and guidance on the menu.
For those seeking an unforgettable culinary journey in Kyoto, Mita is the perfect destination. With its accolades, exquisite cuisine, and inviting ambiance, this restaurant is a true gem in the city's dining scene. Whether you are a connoisseur of Japanese cuisine or simply looking to indulge in a memorable meal, Mita is sure to leave a lasting impression.
Specializing in traditional Japanese cuisine, Mita offers a menu that showcases the finest ingredients and meticulous preparation techniques. From sashimi to tempura, each dish is crafted with precision and artistry, ensuring a truly authentic dining experience. The restaurant's dedication to quality is evident in every bite, as flavors burst with freshness and complexity.
What truly distinguishes Mita is its commitment to creating a serene and elegant atmosphere. The restaurant's interior is tastefully decorated with traditional Japanese elements, creating a tranquil space where guests can relax and savor their meal. The attentive and knowledgeable staff further enhance the dining experience, providing impeccable service and guidance on the menu.
For those seeking an unforgettable culinary journey in Kyoto, Mita is the perfect destination. With its accolades, exquisite cuisine, and inviting ambiance, this restaurant is a true gem in the city's dining scene. Whether you are a connoisseur of Japanese cuisine or simply looking to indulge in a memorable meal, Mita is sure to leave a lasting impression.
Get Inspired By This Cuisine
Mita Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
3 minute walk from Kawaramachi Marutamachi Bus Stop
9 minute walk from Jingu Marutamachi Station (Keihan Electric Railway)
10 minute walk from Kyoto Shiyakusho-mae Station (Kyoto Municipal Subway)
9 minute walk from Jingu Marutamachi Station (Keihan Electric Railway)
10 minute walk from Kyoto Shiyakusho-mae Station (Kyoto Municipal Subway)
Operating Hours
Sun: 6:00PM-10:00PM
Mon: 6:00PM-10:00PM
Tue: 6:00PM-10:00PM
Wed: 6:00PM-10:00PM
Thur: 6:00PM-10:00PM
Fri: 6:00PM-10:00PM
Sat: 6:00PM-10:00PM
Mon: 6:00PM-10:00PM
Tue: 6:00PM-10:00PM
Wed: 6:00PM-10:00PM
Thur: 6:00PM-10:00PM
Fri: 6:00PM-10:00PM
Sat: 6:00PM-10:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Non-smoking
Sake Selection
Mita Reviews
Mita Google Average Rating
4.7
5
Google
This shop is run by Hiroyuki Mita, who honed his skills in Suzue and other areas.
The fish is purchased from a fish shop in Katsugi, and the dishes are made with Mr. Mita's expression while respecting the flavor of the ingredients.
The dishes, mainly old dyed ones, carefully selected by the owner are also pleasing to the eye.
A famous restaurant where you can enjoy seasonal meals with warm customer service from the wife.
The fish is purchased from a fish shop in Katsugi, and the dishes are made with Mr. Mita's expression while respecting the flavor of the ingredients.
The dishes, mainly old dyed ones, carefully selected by the owner are also pleasing to the eye.
A famous restaurant where you can enjoy seasonal meals with warm customer service from the wife.
5
Google
This was my first visit to ``Takeyamachi Mita,'' which is rumored to be unable to take reservations up to two years in advance. Counter with only 6 seats. Simple setup. I'm excited to see what kind of food I can have.
The best seasonal ingredients are served one after another. We thoroughly enjoyed the delicious dishes, which were carefully sourced and made with simple yet careful techniques.
My friends who were with me enjoyed the marriage with the delicious alcohol, and before they knew it, it had lasted for 4 hours! It has been a while.
Next time, I plan to visit Kasumi when he has crab. It's been a while, but I have something to look forward to again.
``Takeyamachi Mita'' run by a husband and wife couple, Aun's atmosphere and the sincere personality of the two were also one of the factors that made me want to visit again.
The best seasonal ingredients are served one after another. We thoroughly enjoyed the delicious dishes, which were carefully sourced and made with simple yet careful techniques.
My friends who were with me enjoyed the marriage with the delicious alcohol, and before they knew it, it had lasted for 4 hours! It has been a while.
Next time, I plan to visit Kasumi when he has crab. It's been a while, but I have something to look forward to again.
``Takeyamachi Mita'' run by a husband and wife couple, Aun's atmosphere and the sincere personality of the two were also one of the factors that made me want to visit again.
5
Google
It was a cold and snowy night, but the landlady was waiting for a taxi with an umbrella.
The taste and the couple were very gentle and delicious.
I can't forget the egg porridge at the end.
It seems that posting photos on Tabelog is not allowed, so I will refrain from posting photos.
This store is difficult to reserve. I wish I could come again
The taste and the couple were very gentle and delicious.
I can't forget the egg porridge at the end.
It seems that posting photos on Tabelog is not allowed, so I will refrain from posting photos.
This store is difficult to reserve. I wish I could come again
Learn More About Kaiseki
Kaiseki vs. Omakase: What's the Difference Between These Japanese Fine Dining Styles?
5 May 2024Tokyo RestaurantsBasic Japanese Dishes
Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.
Read MoreMore Dining Inspiration
