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Miyama Genghis Khan

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Hakuba

Japanese: Yakiniku


Miyama Genghis Khan Description

Located in Nagano, Miyama Genghis Khan is a unique dining establishment specializing in the art of Genghis Khan cuisine. This traditional Japanese barbecue style, also known as Jingisukan, features thinly sliced lamb or mutton grilled with vegetables on a special skillet. The restaurant's cozy and inviting atmosphere, adorned with rustic decor and traditional Japanese elements, sets the stage for a memorable dining experience.

At Miyama Genghis Khan, diners can savor the succulent flavors of premium cuts of meat expertly cooked to perfection. The menu boasts a variety of options, from classic Genghis Khan sets to innovative twists on traditional dishes. Standout menu items include tender lamb slices marinated in savory sauces, fresh seasonal vegetables, and fragrant rice cooked to fluffy perfection. With a focus on quality ingredients and meticulous preparation, Miyama Genghis Khan stands out as a must-visit destination for those seeking an authentic and delicious Genghis Khan dining experience in Nagano.

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Miyama Genghis Khan Overview

Restaurant WebsiteDirections

Address

3020-694 Hokujō Hakuba, Kitaazumi District, Nagano 399-9301

Phone

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+81 (0) 261-85-4633

Access

Save on your next Japan trip with discounted train travel using the JR Pass!

6 minute taxi ride from Hakuba Station

Operating Hours

Sun: 5:00PM-11:00PM
Mon: 5:00PM-11:00PM
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: Closed
Fri: 5:00PM-11:00PM
Sat: 5:00PM-11:00PM

Payment Methods

Cash, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List

Learn More About Yakiniku

What is the difference between Yakiniku and Korean BBQ?
3 May 2024
Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes

Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.

Read More

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