Located in Tokyo, Mizuno is a renowned Japanese confectionery and dessert shop that has been selected as one of the top 100 dessert shops in Tokyo for 2023. With a history of serving traditional Japanese sweets, Mizuno is known for its original Shio Daifuku, a sweet rice cake filled with a delicate salted bean paste. This unique combination of sweet and salty flavors creates a delightful and unforgettable taste experience.
The interior of Mizuno is designed to reflect the elegance and simplicity of Japanese aesthetics. The calm and serene atmosphere provides the perfect setting for enjoying their exquisite desserts. The menu at Mizuno offers a variety of traditional Japanese confections and desserts, each made with the finest ingredients and meticulous attention to detail.
In addition to their famous Shio Daifuku, Mizuno also offers a wide range of other traditional Japanese sweets, such as Yokan (sweet bean jelly), Dorayaki (red bean pancake), and Matcha (green tea) flavored desserts. Each dessert is beautifully presented, showcasing the artistry and craftsmanship that goes into creating these delectable treats.
What sets Mizuno apart from other dessert shops is their commitment to preserving the traditions of Japanese confectionery while also incorporating modern flavors and techniques. The result is a menu that offers a perfect balance of classic and innovative flavors, appealing to both traditionalists and those seeking something new and exciting.
Whether you are a connoisseur of Japanese sweets or simply looking to indulge in a unique and memorable dessert experience, Mizuno is the perfect destination. With its rich history, exquisite flavors, and elegant ambiance, Mizuno is a must-visit for anyone seeking the best of Japanese confectionery.