What type of cuisine is served at Monmom?

Monmom serves Japanese cuisine, including Teppanyaki, Yakiniku.

Monmom

Name: Monmom
Address: 3-chōme−3−2 Kanda Jinbōchō, Chiyoda City, Tokyo, 101-0051, JP
Telephone: +81 (0) 3-6261-2766
Rating: 3.9

Tokyo

Japanese: Teppanyaki, Yakiniku

Monmom Description

Located in the bustling neighborhood of Kanda Jimbocho in Tokyo, Monmom is a hidden gem specializing in Hokkaido Herb Beef Offal Teppanyaki. This unique restaurant offers a dining experience like no other, where guests can indulge in the flavors of carefully raised Hokkaido Herb Beef cooked to perfection on a sizzling teppan grill. The menu boasts a variety of offal cuts, with the liver being a standout favorite among patrons.

What sets Monmom apart is its dedication to showcasing the exquisite flavors of Hokkaido Herb Beef, a special breed of cattle raised with a diet infused with herbs. The cozy yet modern decor of the restaurant creates a welcoming ambiance for guests to enjoy their teppanyaki experience. With a seating capacity of 16, including a 16-seat counter, diners can witness the skilled chefs in action as they prepare the succulent offal dishes right before their eyes. Whether you are a fan of offal delicacies or looking to try something new, Monmom promises a memorable and flavorful dining adventure in the heart of Tokyo.

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Monmom Overview

Restaurant Website Directions

Address

3-chōme−3−2 Kanda Jinbōchō, Chiyoda City, Tokyo 101-0051

Phone

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+81 (0) 3-6261-2766

Operating Hours

Sun: Closed
Mon: 11:30AM-3:00PM, 6:00PM-10:30PM
Tue: 11:30AM-3:00PM, 6:00PM-10:30PM
Wed: 11:30AM-3:00PM, 6:00PM-10:30PM
Thur: 11:30AM-3:00PM, 6:00PM-10:30PM
Fri: 11:30AM-3:00PM, 6:00PM-10:30PM
Sat: 11:30AM-3:00PM, 5:00PM-9:00PM

Payment Methods

Cash

Restaurant Features

Home Delivery

Take-out Available

Reservations Accepted

Wine List

Monmom Reviews

Monmom Google Average Rating

3.9

Google

Incredible beef experience in Jimbocho.
Service is fast, staff is very nice and the meat is a whole other thing- we can grill it ourselves and it just melts in your mouth. Wow! Can highly recommend while you’re in the Tokyo neighborhood.

Google

We ate here after spending the morning walking through the East Gardens. We came upon it by chance and had it turn out to be quite excellent.
At first we thought it was empty as no one was downstairs, but after a minute we were taken upstairs. We sat at a booth which might be too small if your legs are long, but that was the only downside.
The meat was all delicious and service was excellent. They spoke no English but we figured things out. I would definitely come back here

Google

Fresh beef parts and meat. Highly recommended. Good air circulation and non smoky after you leave the place. Highly recommended!

Monmom Map

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Learn More About Teppanyaki

What is the difference between Teppanyaki and Hibachi?

3 May 2024

Basic Japanese DishesKyoto RestaurantsTokyo Restaurants

Teppanyaki and Hibachi are two Japanese cooking styles that involve grilling on a hot iron plate. While often used interchangeably, they have distinct differences. Teppanyaki refers to cooking on a flat griddle, where chefs skillfully prepare dishes like steak, seafood, and vegetables in front of diners. Hibachi, on the other hand, uses a round, open-grate grill heated by charcoal or gas, imparting a smoky flavor to the food. Discover the nuances and theatrical flair of these two captivating Japanese culinary arts.

Monmom

Monmom Description

Monmom Overview

Monmom Reviews

Monmom Google Average Rating

Monmom Map

Learn More About Teppanyaki

What is the difference between Teppanyaki and Hibachi?

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