Nakashima Ryori is an award-winning Japanese restaurant known for delivering a memorable dining experience marked by exceptional cuisine and top-notch service. The setting is intimate, and the meticulous care in preparation and presentation of dishes is evident.
What sets this restaurant apart is its dedication to simplicity. The chef takes pride in selecting the finest fish, vegetables, and local ingredients, allowing their inherent flavors to shine. The service staff is not only attentive but also passionate about the food and the unique serving pieces. During the meal, guests have the opportunity to learn about antique lacquer Japanese bowls and gain insights into the various types of fish and vegetables used in each dish.
Each dish is a testament to the chef's skill, using high-quality ingredients to create a delightful blend of flavors that maximizes the natural umami of the ingredients. The proprietress's explanations about the ingredients and tableware add an interesting dimension to the dining experience. The tableware is thoughtfully chosen to complement the food, and the overall consideration for guests is exceptional.
This restaurant also offers an excellent selection of wine, beer, and sake pairings, including a new, local fall-release sake option that enhances the dining experience. The pricing is reasonable, considering the level of expertise and the quality of the food.
In summary, Nakashima Ryori is a must-visit destination for those who appreciate outstanding Japanese cuisine, impeccable service, and a unique dining experience that combines simplicity with a deep respect for ingredients and presentation.
