Nanaei Sushi Shichijo Branch Review Summary

Nanaei Sushi Shichijo Branch
+81 (0) 75-312-9208
, In Tokyo, Kyoto Prefecture 600-8871
Key Takeaways
What Customers Have to Say
Overall Quality
Favorite Dishes
Price
Ambiance
Vibe
Nanaei Sushi Shichijo Branch Google Average Rating
4.4
5
Google
Great omakase sushi experience (leave the details of your order to the sushi chef). Everything was so nice here. From the moment we opened the small entrance door, then we decided with the chef that we will eat the sushi he recommends and enjoyed all the fresh sushi he prepared. Our top preffered ones: tuna semi fatty, unagi (eel),
sea urchin, bigfin reef squid, flounder.
Price: for 2 x 9 different sushi and 2 beers: JPY 8900. Totally recommend this place!
sea urchin, bigfin reef squid, flounder.
Price: for 2 x 9 different sushi and 2 beers: JPY 8900. Totally recommend this place!
5
Google
Had a great omakase experience. The nigiri were great. You can pay here with card
5
Google
This is truly perfect sushi.
It was the most delicious food I had while in Kyoto on my honeymoon.
The price is really reasonable too.
There is no Korean menu, but everything is provided with pictures and English.
The chef is really, really kind.
They provide perfect recommendations, from sushi to sake.
For those staying at Kadensho, don't go there because it's strange, but definitely go here!! Haha
Highly recommended. Highly recommended. Highly recommended.
Chef, thank you very much for a great meal today!
-October newlyweds-
It was the most delicious food I had while in Kyoto on my honeymoon.
The price is really reasonable too.
There is no Korean menu, but everything is provided with pictures and English.
The chef is really, really kind.
They provide perfect recommendations, from sushi to sake.
For those staying at Kadensho, don't go there because it's strange, but definitely go here!! Haha
Highly recommended. Highly recommended. Highly recommended.
Chef, thank you very much for a great meal today!
-October newlyweds-
5
Google
A sushi restaurant in the Kyoto area. Most of the customers were locals, and I felt that this was a valuable restaurant where you could forget for a moment that you were in Kyoto, which is surrounded by the hustle and bustle of recent times. In addition to sushi, there is also a wide variety of individual items. Ignoring the fact that there was no price listed, I was drinking beer with fried whitebait fish, snacking on flounder thinly sliced, and enjoying a sip of Japanese sake, and I was reminded that I had become an adult to some extent. Put it away. However, no matter how old I get, I still end up tearing out as much of the Kama-yaki as I can, and the Negitoro Maki I eat at the end always tastes the best.
3
Google
I made a reservation on a weekday.
By 7pm, the place is full.
The handwritten board will end as soon as it runs out.
The puffer fish milt had a bit of a smell.
The white fish and eel were very delicious.
First I tried the eel sushi, but it was so delicious that I added it separately.
Bone rice crackers are also recommended.
The highball was also rich and good.
The price is not that high and it is delicious so I will go again.
By 7pm, the place is full.
The handwritten board will end as soon as it runs out.
The puffer fish milt had a bit of a smell.
The white fish and eel were very delicious.
First I tried the eel sushi, but it was so delicious that I added it separately.
Bone rice crackers are also recommended.
The highball was also rich and good.
The price is not that high and it is delicious so I will go again.