Naoto.k
Tokyo
French
Naoto.k Description
Located in the heart of Tokyo, naoto.K is a French restaurant that offers a unique and unforgettable dining experience. With a menu that showcases the best of French cuisine, naoto.K takes traditional dishes and adds a modern twist, resulting in a culinary journey like no other.
The restaurant's interior is sleek and elegant, with a minimalist design that allows the food to take center stage. The attention to detail is evident in every aspect, from the carefully curated ingredients to the exquisite plating. Each dish is a work of art, beautifully presented and bursting with flavor.
One of the standout dishes at naoto.K is the foie gras terrine, a decadent and rich appetizer that perfectly balances sweet and savory flavors. Another must-try is the roasted duck breast, cooked to perfection and served with a delicate sauce that enhances the natural flavors of the meat.
What sets naoto.K apart from other dining establishments is its commitment to using only the finest ingredients. The chef sources ingredients from local farmers and suppliers, ensuring that each dish is made with the freshest and highest quality produce. This dedication to quality is reflected in every bite, making naoto.K a truly exceptional dining experience.
The restaurant's interior is sleek and elegant, with a minimalist design that allows the food to take center stage. The attention to detail is evident in every aspect, from the carefully curated ingredients to the exquisite plating. Each dish is a work of art, beautifully presented and bursting with flavor.
One of the standout dishes at naoto.K is the foie gras terrine, a decadent and rich appetizer that perfectly balances sweet and savory flavors. Another must-try is the roasted duck breast, cooked to perfection and served with a delicate sauce that enhances the natural flavors of the meat.
What sets naoto.K apart from other dining establishments is its commitment to using only the finest ingredients. The chef sources ingredients from local farmers and suppliers, ensuring that each dish is made with the freshest and highest quality produce. This dedication to quality is reflected in every bite, making naoto.K a truly exceptional dining experience.
Get Inspired By This Cuisine
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Ogawamachi Station (Tokyo)
Awajichō Station
Operating Hours
Sun: 11:45AM-2:30PM, 6:15PM-10:00PM
Mon: 6:15PM-10:00PM
Tue: 6:15PM-10:00PM
Wed: 6:15PM-10:00PM
Thur: 6:15PM-10:00PM
Fri: 6:15PM-10:00PM
Sat: 6:15PM-10:00PM
Mon: 6:15PM-10:00PM
Tue: 6:15PM-10:00PM
Wed: 6:15PM-10:00PM
Thur: 6:15PM-10:00PM
Fri: 6:15PM-10:00PM
Sat: 6:15PM-10:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Craft cocktails
Non-smoking
Stylish Interior
Naoto.k Reviews
Naoto.k Google Average Rating
4.6
5
Google
Super delicious, and chef Kishimoto is really fun which makes the overall experience even more enjoyable. Highly recommend those who like a bit of innovation and fusion (French + Japanese) cuisine flavours.
5
Google
We enjoyed the experience and food was well-thought through and delicate. Well done
5
Google
A year ago, I used it for my wife's birthday.
It's been a year since then, but I still remember it vividly.
You can see the GREAT SHOW from that counter.
It's not the feeling of eating, but the feeling of dancing with the ingredients.
Enjoy visually, enjoy sound, enjoy touch, enjoy aroma, and finally, enjoy thoroughly.
Ahh~~~~~.
I want to go again.
Personally, my favorite scene is the passing of the baton with the pastry chef at the end. The atmosphere changes and takes you on a journey to the world of wonderful desserts.
I want to go again.
I want to go again.
I want to experience it again.
If you'll let me, I'd like to bring my wife and 6 of my favorite people and reserve all 8 seats!
Thank you very much for your support!
*It was easily the best French of my life!
It's been a year since then, but I still remember it vividly.
You can see the GREAT SHOW from that counter.
It's not the feeling of eating, but the feeling of dancing with the ingredients.
Enjoy visually, enjoy sound, enjoy touch, enjoy aroma, and finally, enjoy thoroughly.
Ahh~~~~~.
I want to go again.
Personally, my favorite scene is the passing of the baton with the pastry chef at the end. The atmosphere changes and takes you on a journey to the world of wonderful desserts.
I want to go again.
I want to go again.
I want to experience it again.
If you'll let me, I'd like to bring my wife and 6 of my favorite people and reserve all 8 seats!
Thank you very much for your support!
*It was easily the best French of my life!