Niku-azabu In Ebisu Review Summary

I just passed by this place by accident while trying to find something to eat after a night out and was the last and only customer in the restaurant. Very young staffs, super friendly, excellent ingredients and very beautiful way to create sauce and side dishes. I checked my credit card today to see my expenses of my whole Japan trip and was so surprised (again) with the price, 4500 JPY for personal service of 6 or 7 round of BBQ including side dishes and dessert.

Decent small yakiniku place. They have a cool sukiyaki w egg dipping thing which is something non traditional at yakiniku but all foreigner friends from HK SGP swear it is standard at yakiniku places .. anyways decent place but not the ultimate either.

This place is amazing and you really should get the course. With the course they cook everything for you and pair with a specific sauce. Everything tastes soooo good and the customer service is always energetic and polite! This is my go to spot when i feel like japanese yakiniku. Please make a reservation as it’s almost always available!

Very high value for money. Different meat are suggested for different sources, pickles or ways of eating. Can taste many different meats for a reasonable price. The waiter helped us to grill the meat, so it was served in the best condition. The seat is average Japanese size, so might be a bit small and close to each other.

Hiromu is a hero! We were starving and luckily we found his small restaraunt. He took us in with open arms when no one else would accept us to eat. We then had the best food of our whole lives! The freshest meat ever, so sweet and flavorful and the best orange juice! He was so kind to us and this is the best restaraunt in Tokyo do not miss it!!