English
Nikusho Koba
¥¥
¥¥¥
/ Price RangeHiroshima
Japanese: Yakiniku
Nikusho Koba Description
Located in Hiroshima, Nikusho Koba is a must-visit restaurant for meat lovers. Specializing in yakiniku, a Japanese style of grilling meat, this establishment offers a unique dining experience that sets it apart from other restaurants in the area. The restaurant's interior is sleek and modern, creating a stylish atmosphere for guests to enjoy their meal.
The menu at Nikusho Koba features a wide variety of high-quality meats, including beef, pork, and chicken, all sourced from local farms. Each cut of meat is expertly prepared and grilled to perfection, allowing diners to savor the natural flavors and textures. From tender wagyu beef to succulent pork belly, there is something to satisfy every carnivorous craving.
One of the standout dishes at Nikusho Koba is the yakiniku platter, which offers a selection of different meats for guests to grill at their table. This allows diners to fully engage in the interactive dining experience and tailor their meal to their preferences. The restaurant also offers a range of delicious side dishes and accompaniments, such as kimchi, pickles, and rice, to complement the grilled meats.
Whether you're a meat connoisseur or simply looking for a memorable dining experience, Nikusho Koba is the perfect destination. With its top-quality meats, stylish ambiance, and interactive grilling concept, this restaurant is sure to leave a lasting impression on your taste buds.
The menu at Nikusho Koba features a wide variety of high-quality meats, including beef, pork, and chicken, all sourced from local farms. Each cut of meat is expertly prepared and grilled to perfection, allowing diners to savor the natural flavors and textures. From tender wagyu beef to succulent pork belly, there is something to satisfy every carnivorous craving.
One of the standout dishes at Nikusho Koba is the yakiniku platter, which offers a selection of different meats for guests to grill at their table. This allows diners to fully engage in the interactive dining experience and tailor their meal to their preferences. The restaurant also offers a range of delicious side dishes and accompaniments, such as kimchi, pickles, and rice, to complement the grilled meats.
Whether you're a meat connoisseur or simply looking for a memorable dining experience, Nikusho Koba is the perfect destination. With its top-quality meats, stylish ambiance, and interactive grilling concept, this restaurant is sure to leave a lasting impression on your taste buds.
Get Inspired By This Cuisine
Nikusho Koba Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
2 minute walk from Hiroden Honsha-mae Station
Operating Hours
Sun: 5:00PM-10:00PM
Mon: Closed
Tue: 5:00PM-10:00PM
Wed: 5:00PM-10:00PM
Thur: 5:00PM-10:00PM
Fri: 5:00PM-10:00PM
Sat: 5:00PM-10:00PM
Mon: Closed
Tue: 5:00PM-10:00PM
Wed: 5:00PM-10:00PM
Thur: 5:00PM-10:00PM
Fri: 5:00PM-10:00PM
Sat: 5:00PM-10:00PM
Payment Methods
Cash, AMEX, Diners Club, JCB
Restaurant Features
Take-out Available
Reservations Accepted
Wine List
Craft cocktails
Romantic
Non-smoking
Sake Selection
Stylish Interior
Nikusho Koba Reviews
Nikusho Koba Google Average Rating
4.4
5
Google
It's a very small hidden place my friend recommended. We had a great night with fine meat here. I definitely want to.go back there one day.
5
Google
A wonderful restaurant that serves high-quality beef sourced from both inside and outside the prefecture.
Even though it faces a street in the city, the exterior gives off a hideaway feeling, and once you step inside, you'll find that it's a bit small, but it has a warm and relaxed atmosphere.
The beef that comes out in the course is detailed not only about the part, but also the place of origin and the male and female, so you can really feel the attention to detail. The staff at the shop all gave me a good impression of their lively customer service.
I ordered the 7,000 yen course, but it came with a main course like chateaubriand and special skirt steak, as well as dessert, so no matter how you look at it, it was a lineup that would leave you more satisfied than the price.
The bibimbap on the side menu was also very delicious, so it was a restaurant where I could have a great time, making me think that whatever I ordered would be delicious.
Even though it faces a street in the city, the exterior gives off a hideaway feeling, and once you step inside, you'll find that it's a bit small, but it has a warm and relaxed atmosphere.
The beef that comes out in the course is detailed not only about the part, but also the place of origin and the male and female, so you can really feel the attention to detail. The staff at the shop all gave me a good impression of their lively customer service.
I ordered the 7,000 yen course, but it came with a main course like chateaubriand and special skirt steak, as well as dessert, so no matter how you look at it, it was a lineup that would leave you more satisfied than the price.
The bibimbap on the side menu was also very delicious, so it was a restaurant where I could have a great time, making me think that whatever I ordered would be delicious.
4
Google
There seemed to be a lot of regulars. This is a restaurant where you should make a reservation. There is a wide variety of alcoholic beverages, so I think it will be irresistible for alcohol lovers. This is a yakiniku restaurant for adults rather than families. It's served in a glass bowl and feels special, but it doesn't feel like a very high-end restaurant and the atmosphere is casual. I would like to try the course next time.
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes
Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
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