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Japanese: Eel

Nyorosuke Akasaka

Nyorosuke Akasaka Overview


1f Tokai Akasaka Annex Building 3-chōme-16-8 Akasaka, Minato City, Tokyo 107-0052


+81 (0) 3-5545-6314


5 minute walk from Akasaka Station (Tokyo Metro Chiyoda Line)
3 minute walk from Akasaka-Mitsuke Station (Tokyo Metro Ginza Line, Tokyo Metro Marunouchi Line)

Operating Hours

Sun: Closed
Mon: 11:30AM-3:00PM, 5:30PM-11:00PM
Tue: 11:30AM-3:00PM, 5:30PM-11:00PM
Wed: 11:30AM-3:00PM, 5:30PM-11:00PM
Thur: 11:30AM-3:00PM, 5:30PM-11:00PM
Fri: 11:30AM-3:00PM, 5:30PM-11:00PM
Sat: 11:30AM-3:00PM, 5:30PM-10:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Nyorosuke Akasaka Description

Nyorosuke Akasaka, formerly known as Hyororokutei, is a charming restaurant located in the Akasaka neighborhood of Tokyo. Specializing in eel cuisine, Nyorosuke Akasaka offers a unique dining experience that sets it apart from other establishments in the area.

One of the standout features of Nyorosuke Akasaka is their signature dish, the 'Unagi Juu,' which is a steamed eel served over a bed of piping hot rice. The eel is cooked to perfection, tender and flavorful, and pairs beautifully with the fluffy rice. Another must-try item on the menu is the 'Yakitori,' skewered eel grilled to perfection and served with a delicious sauce. The menu also offers a variety of other eel dishes, as well as hot pot and rice bowl options.

The restaurant itself is tastefully decorated, with a cozy and inviting atmosphere. The spacious dining area provides a comfortable setting for enjoying a meal with friends or family. Whether you're a fan of eel or looking to try something new, Nyorosuke Akasaka is a fantastic choice for a memorable dining experience in Tokyo.

Restaurant Features

Home Delivery

Take-out Available

Reservations Accepted

Craft cocktails



Private Dining Room


Sake Selection

Nyorosuke Akasaka Reviews

Nyorosuke Akasaka Google Average Rating


Nyorosuke Akasaka Tabelog Average Rating



Unagi heaven!!!! They use fresh unagi and cook in so many ways, fried, grill, soup, with rice.


4 stars and service for Unagi set. Special order available, amazing experience by a master chef. Recommended for everyone. $$$$


Very nice place and atmosphere. The staff is super friendly and sincerely interested. Tere is an English menu but the place is not touristy at all. We had the grilled Salmon for 1k which is very good value for money! Highly recommended!


Translated from Japanese:

I went there for lunch. I went to several restaurants, but Akasaka's eel has a crispy Kansai element? The lunch course begins with an elegant appetizer set. The stew was delicious. Unajyu is also available at other restaurants...


Translated from Japanese:

The smell of the sweet eel sauce washes over you as you step through the noren curtains of the long-established store and enter the quaint store.The eel is truly delicious (although there are some side dishes). After all, natural products are exceptional. You can follow up at your own pace...


Translated from Japanese:

The eel is grilled locally, Kansai style, and prepared after ordering. The rice is steamed in a bamboo steamer and is piping hot. The original sansho miso made with sansho, miso, and oil was a must-have for sansho lovers. When you come to Nyorosuke...

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