Okoshiyasu
¥¥
¥¥¥
/ Price RangeTokyo
Japanese: Curry
Okoshiyasu Description
Welcome to Okoshiyasu, a hidden gem in the heart of Tokyo. This charming restaurant specializes in Kyoto-style curry, offering a unique twist on a beloved dish. Located near Awajicho Station, Okoshiyasu is conveniently situated in the bustling Kanda and Ochanomizu area.
What sets Okoshiyasu apart from other dining establishments is its commitment to authenticity and quality. The chefs here have mastered the art of Kyoto-style curry, infusing it with traditional flavors and techniques. The result is a rich and aromatic curry that will transport your taste buds to the historic streets of Kyoto.
One of the standout menu items at Okoshiyasu is their signature Kyoto-style curry. Made with a blend of carefully selected spices and slow-cooked to perfection, this curry is a true culinary masterpiece. The tender meat and vegetables are bathed in a luscious sauce that is both savory and slightly sweet, creating a harmonious balance of flavors.
The restaurant itself exudes a warm and inviting atmosphere, with traditional Japanese decor and cozy seating. Whether you're dining alone or with a group of friends, Okoshiyasu provides a comfortable and intimate setting to enjoy your meal.
If you're looking for a unique dining experience that combines the flavors of Kyoto with the vibrant energy of Tokyo, look no further than Okoshiyasu. Come and indulge in the exquisite Kyoto-style curry that sets this restaurant apart from the rest.
What sets Okoshiyasu apart from other dining establishments is its commitment to authenticity and quality. The chefs here have mastered the art of Kyoto-style curry, infusing it with traditional flavors and techniques. The result is a rich and aromatic curry that will transport your taste buds to the historic streets of Kyoto.
One of the standout menu items at Okoshiyasu is their signature Kyoto-style curry. Made with a blend of carefully selected spices and slow-cooked to perfection, this curry is a true culinary masterpiece. The tender meat and vegetables are bathed in a luscious sauce that is both savory and slightly sweet, creating a harmonious balance of flavors.
The restaurant itself exudes a warm and inviting atmosphere, with traditional Japanese decor and cozy seating. Whether you're dining alone or with a group of friends, Okoshiyasu provides a comfortable and intimate setting to enjoy your meal.
If you're looking for a unique dining experience that combines the flavors of Kyoto with the vibrant energy of Tokyo, look no further than Okoshiyasu. Come and indulge in the exquisite Kyoto-style curry that sets this restaurant apart from the rest.
Get Inspired By This Cuisine
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Awajichō Station
Ogawamachi Station (Tokyo)
Shin-ochanomizu Station
Akihabara Station
Operating Hours
Sun: Closed
Mon: 11:30AM-2:30PM, 5:00PM-8:00PM
Tue: 11:30AM-2:30PM, 5:00PM-8:00PM
Wed: Closed
Thur: Closed
Fri: 11:30AM-2:30PM, 5:00PM-8:00PM
Sat: 11:30AM-2:30PM
Mon: 11:30AM-2:30PM, 5:00PM-8:00PM
Tue: 11:30AM-2:30PM, 5:00PM-8:00PM
Wed: Closed
Thur: Closed
Fri: 11:30AM-2:30PM, 5:00PM-8:00PM
Sat: 11:30AM-2:30PM
Payment Methods
Cash
Restaurant Features
Take-out Available
Wine List
Craft cocktails
Non-smoking
Sake Selection
Stylish Interior
Okoshiyasu Reviews
Okoshiyasu Google Average Rating
4.3
5
Google
I greatly appreciated how nice the chef was to ask if everyone in my party of 4 had any known food allergies. We all enjoyed the delicious curry. Will visit again when we are in town next time.
4
Google
This is a Japanese-style curry restaurant in Kanda. I think it's understandable that it is called Kyoto style, but I think it can also be called Kyoto style. The soup stock works well and is very delicious. I'm satisfied with the taste. You can eat most of the curry menu items for up to 1300 yen. The beef stew curry I ordered is 1,100 yen for a regular size, and a large size is free, and additional sizes cost a little more. I think a large serving is fine unless you have a very picky eater. My wife, who is picky about her food, gave me two spoonfuls.
To change the taste, you can add soy sauce with dashi stock, or if it's a type of curry that has beef stew on top, you can add beef stew soup halfway through. Both were very tasty, so I thought it would be a good idea to start them early. Considering the location of Kanda, the atmosphere of the restaurant, the quality of the food, the polite reception that explained the dishes, and the strange taste, I think this beef stew curry is quite reasonable. ★4 is close to 5. The free pickled rakkyo and Fukujinzuke are also delicious. The taste will change depending on the type of curry, and no matter which one you eat, the ingredients will be different.
It seems like it was introduced in some manga. The toilet was also very clean.
To change the taste, you can add soy sauce with dashi stock, or if it's a type of curry that has beef stew on top, you can add beef stew soup halfway through. Both were very tasty, so I thought it would be a good idea to start them early. Considering the location of Kanda, the atmosphere of the restaurant, the quality of the food, the polite reception that explained the dishes, and the strange taste, I think this beef stew curry is quite reasonable. ★4 is close to 5. The free pickled rakkyo and Fukujinzuke are also delicious. The taste will change depending on the type of curry, and no matter which one you eat, the ingredients will be different.
It seems like it was introduced in some manga. The toilet was also very clean.
5
Google
Visited on Friday around 7:30pm. The store is empty.
I ordered the most standard curry. I wish it had included more variety.
It's quite delicious with a delicate flavor that seems to have taken a lot of time and effort from the rice to the curry and ingredients.
A dish that you can tell was made by a chef who is good at cooking.
Although it was a meal ticket style, it was a very stylish and well-designed store. I would like to visit again.
I ordered the most standard curry. I wish it had included more variety.
It's quite delicious with a delicate flavor that seems to have taken a lot of time and effort from the rice to the curry and ingredients.
A dish that you can tell was made by a chef who is good at cooking.
Although it was a meal ticket style, it was a very stylish and well-designed store. I would like to visit again.
Learn More About Curry
Spiced Evolution: The Adaptation of Curry in Japan
Basic Japanese Dishes
Explore the savory journey of curry's adaptation in Japan. From its British introduction during the Meiji era to its regional variations and cultural significance, delve into Japan's unique take on curry.
Read MoreCurry Rice
A Journey Through the Spices: The Complete Guide to Enjoying Curry Rice in Japan
Explore the heart of Japanese cuisine with our comprehensive guide to enjoying Curry Rice. Discover recipes, ingredients, and cultural insights in Japan's curry journey.
Read More