Omicho Kaisendonburiya Hirai Ichibakan Branch
Kanazawa
Japanese: Kaisendonburi (Rice Topped with Sashimi)
Omicho Kaisendonburiya Hirai Ichibakan Branch Description
Located in Kanazawa, Omicho Kaisendonburiya Hirai Ichibakan Branch is a must-visit restaurant for seafood lovers. This establishment specializes in serving delicious and fresh seafood dishes, particularly seafood bowls. With a rating of 3.55 out of 5 stars and 192 reviews, it is clear that this restaurant has gained popularity among locals and tourists alike.
What sets Omicho Kaisendonburiya apart from other dining establishments is its commitment to using only the finest and freshest ingredients. The seafood used in their dishes is sourced directly from the nearby Omicho Market, ensuring that customers are treated to the highest quality seafood. From succulent sashimi to mouthwatering seafood bowls, every dish is expertly prepared to showcase the natural flavors of the ingredients.
One of the standout menu items at Omicho Kaisendonburiya is their signature seafood bowl. Packed with a variety of fresh seafood such as tuna, salmon, shrimp, and scallops, this dish is a true delight for seafood enthusiasts. The combination of flavors and textures in each bite is simply exquisite. Additionally, the restaurant offers a range of other seafood dishes, including sashimi platters and grilled fish, ensuring that there is something to satisfy every palate.
The restaurant's interior is tastefully decorated, creating a warm and inviting atmosphere for diners. The friendly and attentive staff provide excellent service, making every visit a memorable one. Whether you're a seafood lover or simply looking to experience the best of Kanazawa's culinary scene, Omicho Kaisendonburiya is a must-visit destination.
What sets Omicho Kaisendonburiya apart from other dining establishments is its commitment to using only the finest and freshest ingredients. The seafood used in their dishes is sourced directly from the nearby Omicho Market, ensuring that customers are treated to the highest quality seafood. From succulent sashimi to mouthwatering seafood bowls, every dish is expertly prepared to showcase the natural flavors of the ingredients.
One of the standout menu items at Omicho Kaisendonburiya is their signature seafood bowl. Packed with a variety of fresh seafood such as tuna, salmon, shrimp, and scallops, this dish is a true delight for seafood enthusiasts. The combination of flavors and textures in each bite is simply exquisite. Additionally, the restaurant offers a range of other seafood dishes, including sashimi platters and grilled fish, ensuring that there is something to satisfy every palate.
The restaurant's interior is tastefully decorated, creating a warm and inviting atmosphere for diners. The friendly and attentive staff provide excellent service, making every visit a memorable one. Whether you're a seafood lover or simply looking to experience the best of Kanazawa's culinary scene, Omicho Kaisendonburiya is a must-visit destination.
Access
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15 minute walk from Kanazawa Station East Exit.
3-5 minute walk from Musashigatsuji Bus Stop (Note: Walking time may vary due to dispersed bus stops).
3-5 minute walk from Musashigatsuji Bus Stop (Note: Walking time may vary due to dispersed bus stops).
Operating Hours
Sun: 10:30AM-5:00PM
Mon: 11:00AM-3:00PM
Tue: 11:00AM-3:00PM
Wed: 11:00AM-3:00PM
Thur: 11:00AM-3:00PM
Fri: 11:00AM-3:00PM
Sat: 10:30AM-5:00PM
Mon: 11:00AM-3:00PM
Tue: 11:00AM-3:00PM
Wed: 11:00AM-3:00PM
Thur: 11:00AM-3:00PM
Fri: 11:00AM-3:00PM
Sat: 10:30AM-5:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Take-out Available
Reservations Accepted
Wheelchair Accessible
Family-friendly
Non-smoking
Sake Selection
Omicho Kaisendonburiya Hirai Ichibakan Branch Reviews
Omicho Kaisendonburiya Hirai Ichibakan Branch Google Average Rating
3.9
5
Google
Very fresh seafood bowl. Im not a fan of raw seafood but everything is so good here. Price is definitely cheaper than Osaka and Tokyo. Please come to Kanazawa if you want seafood!
5
Google
Was on holiday in Japan. Our local guide brought us here. Plenty of fresh seafood at ground floor as it is a huge market. Also at ground floor selling local snacks and grille meats. You game for fresh oyster and scallop? They will open it in front of you and you can eat it there and then with sauce or not. We went upstairs and all restaurants were full since it is lunch hours. Japanese culture you qué for your turn. It did not take us long to get out table for 8. We order using picture and numbers. It was the freshest seafood I ever eaten. The best part is wasabi are freshly grind and not out from a tube. It was so good that we ask for more!! If you are in these area I strongly recommend it. Any of the seafoods are good. Price reasonable.
Do note and respect their culture
"No talking when eating" Being Malaysian we failed and need to be reminded politely by their workers.
Do note and respect their culture
"No talking when eating" Being Malaysian we failed and need to be reminded politely by their workers.
5
Google
I found this place on Instagram and was determined to find it! The food is beautiful and it’s just as delicious as it looks. Our dishes were ¥2400-¥2500 so it was incredibly cheap for what we got. The gold leaf was also a great touch!