English
Osoba No Kouga
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/ Price RangeTokyo
Japanese: Soba
Osoba No Kouga Description
Osoba no Kouga is a charming Japanese restaurant located in Nogizaka, Tokyo. This restaurant specializes in serving freshly made soba noodles, ground in a traditional stone mill. The owner of Osoba no Kouga honed his skills for 14 years at Akasaka Sunaba, a renowned soba restaurant in Tokyo, before opening his own establishment in 2007.
What sets Osoba no Kouga apart is their dedication to providing exceptional service and delicious soba noodles to each and every customer. The restaurant takes pride in their attention to detail, from the quality of their ingredients to the interior decor and tableware. The cozy and elegant ambiance of the restaurant creates a serene and authentic Japanese dining experience.
The menu at Osoba no Kouga offers a variety of soba dishes, including their signature Soba Mae Course. This course allows customers to choose their favorite soba noodles to accompany the four-course meal. With a focus on traditional Japanese flavors and techniques, each dish is expertly prepared and beautifully presented.
Whether you're a soba enthusiast or simply looking to experience authentic Japanese cuisine, Osoba no Kouga is a must-visit restaurant in Tokyo. The combination of their dedication to quality, attention to detail, and delicious soba noodles make it a standout dining destination.
What sets Osoba no Kouga apart is their dedication to providing exceptional service and delicious soba noodles to each and every customer. The restaurant takes pride in their attention to detail, from the quality of their ingredients to the interior decor and tableware. The cozy and elegant ambiance of the restaurant creates a serene and authentic Japanese dining experience.
The menu at Osoba no Kouga offers a variety of soba dishes, including their signature Soba Mae Course. This course allows customers to choose their favorite soba noodles to accompany the four-course meal. With a focus on traditional Japanese flavors and techniques, each dish is expertly prepared and beautifully presented.
Whether you're a soba enthusiast or simply looking to experience authentic Japanese cuisine, Osoba no Kouga is a must-visit restaurant in Tokyo. The combination of their dedication to quality, attention to detail, and delicious soba noodles make it a standout dining destination.
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Osoba No Kouga Overview
Access
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6 minute walk from Roppongi Station (Hibiya Line, Oedo Line)
15 minute walk from Omotesando Station (Ginza Line, Hanzomon Line, Chiyoda Line)
8 minute walk from Nogizaka Station
15 minute walk from Omotesando Station (Ginza Line, Hanzomon Line, Chiyoda Line)
8 minute walk from Nogizaka Station
Operating Hours
Sun: 11:30AM-2:00PM, 5:00PM-8:00PM
Mon: 11:30AM-2:00PM, 5:00PM-8:00PM
Tue: Closed
Wed: Closed
Thur: 11:30AM-2:00PM, 5:00PM-8:00PM
Fri: 11:30AM-2:00PM, 5:00PM-8:00PM
Sat: 11:30AM-2:00PM, 5:00PM-8:00PM
Mon: 11:30AM-2:00PM, 5:00PM-8:00PM
Tue: Closed
Wed: Closed
Thur: 11:30AM-2:00PM, 5:00PM-8:00PM
Fri: 11:30AM-2:00PM, 5:00PM-8:00PM
Sat: 11:30AM-2:00PM, 5:00PM-8:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Non-smoking
Sake Selection
Stylish Interior
Osoba No Kouga Reviews
Osoba No Kouga Google Average Rating
4
5
Google
Mental soba. Michelin starred soba for $17 was exquisite. Had the special oyster soba and it had so much flavour, the broth just excited my taste buds. The sake was cheap and would come back here easily.
5
Google
This place is literally a hidden gem. The restaurant is tiny in a remote side street with only a few seats. We enjoyed both the food and the friendly service. It was probably the best duck meat I have ever tasted
5
Google
Came here for the uni soba! The soba is soooooo good! I tried the cheese with crackers and bamboo shoot tempura too and they were great!
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