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Oyaji No Otouto

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Japanese: Yakiniku

Oyaji No Otouto Description

Located in Akasaka, Tokyo, Oyaji no Otouto is a must-visit restaurant for lovers of Japanese cuisine. This establishment is part of the Akasaka Oyaji Group, known for their dedication to serving high-quality horumon (offal). At Oyaji no Otouto, they take pride in their meticulous preparation and seasoning techniques, ensuring that every bite of their horumon is bursting with flavor.

What sets Oyaji no Otouto apart from other dining establishments is their commitment to providing the best dining experience for their customers. All the meat is carefully grilled by their skilled staff, guaranteeing that it is served in its prime condition. The result is a selection of exquisite horumon dishes that are sure to satisfy even the most discerning palate.

One of the highlights of Oyaji no Otouto is their beer selection. As a certified 'Kamawa' (God Foam) establishment, they go above and beyond to ensure that their beer is of the highest quality. From the specially designed glasses to the precise pouring technique, every detail is taken into consideration to enhance the aroma and richness of the beer. The creamy and smooth foam adds to the overall experience, allowing you to fully appreciate the delightful flavors and natural richness of the malt.

Whether you're a fan of horumon or simply looking to explore the diverse flavors of Japanese cuisine, Oyaji no Otouto is the perfect destination. Indulge in their carefully crafted horumon dishes and savor the unique flavors that set this restaurant apart.

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Oyaji No Otouto Overview


B1f Bells Akasaka 3-chōme-13-1 Akasaka, Minato City, Tokyo 107-0052


+81 (0) 90-6476-4129


1 minute walk from Akasaka Station Exit 1
4 minute walk from Akasaka-Mitsuke Station Elevator Exit
5 minute walk from Tameike-Sanno Station Exit 7

Operating Hours

Sun: Closed
Mon: 5:00PM-12:00AM
Tue: 5:00PM-12:00AM
Wed: 5:00PM-12:00AM
Thur: 5:00PM-12:00AM
Fri: 5:00PM-12:00AM
Sat: 5:00PM-12:00AM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List


Sake Selection

Oyaji No Otouto Reviews

Oyaji No Otouto Google Average Rating



The quality of the meat is very good, and the order in which it is served is very particular, so I am very satisfied.
The staff grilled it for me, and the doneness was good. The staff answered my questions sincerely, and I felt they were very knowledgeable about meat.
We recommend ordering a good balance of salt, miso, and soy sauce.
Kimchi and other side dishes are also delicious and go well with rice. The kimchi in particular has a crunchy texture that I've never had anywhere else.
The refreshing cold noodles at the end are also recommended.
It was a restaurant that I would like to visit again.


It's a very delicious hormone. I liked the atmosphere as well. The price is high, but the performance is the best. The staff will take care of everything, so you don't have to worry about the baking procedure or the doneness. Everything is cooked in a delicious way. They are served in order of salt, miso sauce, and sauce. You can only order once, so you can't say you want to eat that again later, so it's best to check first before ordering.


I made a reservation and went in the evening.
There is no menu because it is only a course.
There is a drink menu
The chef (?) will grill and cut it for you, so it's easy to just eat it.
It had a lot of flavor and the meat was of about 10 kinds of high quality, soft and delicious.
The meat-topped TKG and cold noodles that come out in the second half are a bit small, and it's just the right amount of kimchi for the old man, so I'm satisfied.

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Oyaji no Otouto-https://d3nrav7vo3lya8.cloudfront.net/profile_photos/yakiniku/37p.webp