A coffee shop famous for its bread gratin, which uses large breads. The shop is run by several aunties and has been in business for 30 years, so everyone is efficient. So be prepared to wait as it's a popular restaurant, but you might not have to wait as long as you expected! (Personal impression) The pan gratin was delicious, but I think there was a little less seafood than I expected. The Neapolitan had plenty of ingredients, and the taste was a mix of old-fashioned and modern flavors, not too sweet, and delicious. A store that I can recommend to everyone.