Pizzeria Vento E Mare Review Summary

Great spot for Italian style pizza. The taste was superb and the service spot on. The place is small and doesn’t seat many, so make sure to plan accordingly. The restaurant has a Michelin rating, and I can see why. Nestled away in Meguro, but worth trekking to for a good za. I recommend coming here.

The authentic pizza 🍕 grilled with fire 🔥 in the Naples--style oven is now available in many places in Tokyo. I visited one of those for lunch. I wanted to have a beer🍺 with it, but I couldn't. I had a meeting afterward. That was the only unfortunate element for the occasion.

Was a nice little spot. Walk in and lucky to get a table. It was full by the time we left.. Pizza and salad was tasty with lovely atmosphere. Three of us, 1 drink each, 2 pizzas, 1 salad..2,800 yen each...

I went for lunch on Tuesday. There is lunch menu including salad, pizza and coffee.
Atmosphere is good with wood fire stove.
Salad was unsatisfactory. Ugly presented.
Pizza was overcooked both sides, and at the rim. I felt like biting charcoal. The ham tastes like supermarket breakfast ham and cheese flavorless.
Price is reasonable and service was okay. But I really can’t say I enjoyed because of the overcooked pizza. I don’t think I will visit this place again.

I came here 4 years ago because of a suggestion from a michelin chef and came back today and it is still the best pizza i ever had. I will come here every time i visit japan. Love it. Great chef, great food!