Pop Gastronomy Rain Color Gakugei University Review Summary

usually quite crowded today I was able to enter without a reservation (Monday night) but better to do reservations*
we sat at the counter in front of the chef which was amazing; he prepares the dishes and does the plating in such a lively yet beautiful manner.

The ambient, the staff and the food were 10/10 highly recommend this establishment.

As it’s an izakaya even the main dishes are good to share. They work with different meats and seasonal ingredients so sometimes it changes slightly from the menu; this time around a lot of dishes came with strawberries instead of other fruits but to accommodate our dietary restrictions they kindly offered to make with other ingredients!
Deer rare katsu, oyster confit and horse meat are a must

If only one thing, the brioche toast with whipped Gorgonzola honey and praline was very sweet so instead of an entree I’d order it next time as desert, very decadent.

Cozy izakaya with a lot of different type of drink and food. There are wine, sake, beer, highball and more. The atmosphere is nice and there is enough space between seats to seats. It’s fancy so I can recommend this place for dating. I’m not sure whether the price is reasonable or not, but I can say all food in the photos+one more red wine+salad+two more bread were 5650¥.

The food was good, offered in small tapas style
A modern casual atmosphere with a Japanese western fusion menu.

Great place to hang with friends for very tasty drinks and good. Fast and friendly service. Highly recommend!

Nice place with great atmosphere.