Lamb Navarin ๐ซ๐ท๐ @pourtoi201381
A delightful French bistro located near Akasaka station, Pour Toi recently celebrated its 8th anniversary and is loved by its many loyal customers. ๐ฅณ
When I worked in Akasaka several years ago, this was one of my favorite places for celebrating team lunches or welcoming new employees to the company. ๐
Lunch is a fixed 3 course meal of salad, main dish & dessert plate with coffee/tea included. Some of the mains incur an additional cost. ๐ฝ
The house specialty salad comes with at least 10 different ingredients - today's included wild boar terrine, fresh ham, chicken ham, roast ham, tomatoes, carrot, pickles, and others. ๐ฅ
Be warned โ ๏ธ - the volume of this salad is absolutely huge! If you don't have a massive appetite, ask for a smaller portion or you might be too full to enjoy the main course and desserts. ๐
Lamb navarin is a French ragoรปt and this one comes on the bone giving it a wild look. Coming with mash, zucchini, pumpkin, carrot rapรฉ, mushroom, broccoli, and spices on the side it was a healthy and great tasting dish perfect for these chillier autumn days. ๐ฅ
Dessert is an assortment of six! ๐ฑ small slices of different cakes. With an array of sweet & sour, tastes and soft & hard textures it is a fun & fantastic way to finish the meal. ๐ฐ
If you are in the Akasaka area and looking for a casual bistro that offers great food with warm hospitality at amazing value, Pour Toi is highly recommended! โบ๏ธ๐๐ผ
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