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Ramen Benkei

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Tokyo

Japanese: Ramen


Ramen Benkei Description

Ramen Benkei, located in Asakusa, Tokyo, is a must-visit for ramen enthusiasts. This charming restaurant offers a unique dining experience with its delicious ramen dishes and cozy atmosphere. As you step inside, you'll be greeted by the mouthwatering aroma of simmering broth and the sight of skilled chefs preparing each bowl with precision.

What sets Ramen Benkei apart from other ramen shops is their dedication to quality and authenticity. They take pride in using only the finest ingredients to create their flavorful broths, which are simmered for hours to achieve the perfect balance of richness and depth. Whether you prefer a classic soy-based broth or a spicy miso flavor, their menu has something to satisfy every palate.

One of their standout dishes is the signature Benkei Ramen, featuring tender slices of chashu pork, perfectly cooked noodles, and a rich, savory broth that will leave you craving for more. For those who prefer a bit of heat, the Spicy Miso Ramen is a must-try, with its fiery broth and bold flavors. Vegetarian options are also available, ensuring that everyone can enjoy a satisfying bowl of ramen.

The restaurant's cozy interior, with its traditional Japanese decor and comfortable seating, creates a welcoming ambiance that is perfect for enjoying a hearty meal. Whether you're dining alone or with friends, Ramen Benkei provides a warm and inviting space to indulge in the ultimate comfort food.

If you're a ramen lover or simply looking to experience authentic Japanese cuisine, Ramen Benkei is the place to be. With its delicious ramen dishes, dedication to quality, and inviting atmosphere, this restaurant is a true gem in the heart of Asakusa. Don't miss the opportunity to savor the flavors of Japan at Ramen Benkei.

Get Inspired By This Cuisine

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Ramen Benkei Overview

Restaurant WebsiteDirections

Address

2-chōme-17-9 Hanakawado, Taito City, Tokyo 111-0033

Phone

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+81 (0) 3-5828-7355

Nearby Stations

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Asakusa Station

Asakusa LineToei Subway Asakusa Line
Ginza LineTokyo Metro Ginza Line

Operating Hours

Sun: 7:00AM-10:00AM, 11:00AM-4:00AM
Mon: 7:00AM-10:00AM, 11:00AM-4:00AM
Tue: 7:00AM-10:00AM, 11:00AM-4:00AM
Wed: 7:00AM-10:00AM, 11:00AM-4:00AM
Thur: 7:00AM-10:00AM, 11:00AM-4:00AM
Fri: 7:00AM-10:00AM, 11:00AM-4:00AM
Sat: 7:00AM-10:00AM, 11:00AM-4:00AM

Payment Methods

Cash

Restaurant Features

Take-out Available

Family-friendly

Non-smoking

Ramen Benkei Reviews

Ramen Benkei Google Average Rating

3.9

4

Google
Visited this place for a bowl of ramen as it was near my hotel. It has pretty big servings, would recommend you order to share. We ordered the fried rice and gyoza to share as well and it was overall a pretty decent place! Worth it as well.

5

Google
Excellent. Shoyu and Miso they are great tastes, haven't tried yet other tastes. Quite big serve of noodles, soup and veggies in a huge bowl. The soup looks unbelievably fatty, but so tasty and a bit sweety I love it, you can make an order for the quantity of the fat as you like, I prefer normal quantity however I now got over 40 years old and must be little less:)

5

Google
Really good pork bone soup Ramen we had the Ramen with added Soy sauce and Salt and we both liked the Soy better. The taste is much richer. Also if you don't like a fatty broth this is not for you. And even the normal size is a lot and we where really full. But the price is cheap especially for that location.

Learn More About Ramen

What’s the difference between Shio, Tonkotsu, Miso, and Shoyu ramen?
18 Sep 2023
Japan Dining 101: Questions and Answers

Ramen, a staple of Japanese cuisine, comes in various flavors and styles. But what sets Shio, Tonkotsu, Miso, and Shoyu ramen apart? This article delves into the origins, key ingredients, and unique taste profiles of these four popular ramen types.

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Unveiling the Secrets of Japanese Ramen: Master the Art of Ramen Noodle Soup Perfection!

Craving a bowl of authentic Japanese ramen? Look no further! Uncover the flavors and traditions that make this Japanese noodle dish a must-try in Japan.

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