English
Tokyo
Japanese: Ramen
Located in Ryogoku, Tokyo, Ramen Gatsun is a must-visit for ramen enthusiasts seeking an authentic and flavorful experience. This cozy eatery specializes in Hakata-style ramen, known for its rich and creamy tonkotsu broth simmered to perfection. The menu boasts a variety of ramen options, from classic tonkotsu to spicy miso, all topped with tender chashu pork, marinated soft-boiled eggs, and fragrant green onions.
What sets Ramen Gatsun apart is its attention to detail in every bowl of ramen served. The noodles are cooked to al dente perfection, providing a satisfying chew with every slurp. The restaurant's inviting ambiance, with traditional Japanese decor and counter seating where you can watch the chefs in action, adds to the overall dining experience. Whether you're a ramen aficionado or simply looking to warm your soul with a comforting bowl of noodles, Ramen Gatsun promises a delightful culinary journey through the flavors of Hakata.
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Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
JR East Chuo-Sobu Line
Toei Subway Oedo LineOperating Hours
Sun: 11:30AM-10:00PM
Mon: 11:30AM-12:00AM
Tue: 11:30AM-12:00AM
Wed: 11:30AM-12:00AM
Thur: 11:30AM-12:00AM
Fri: 11:30AM-12:00AM
Sat: 11:30AM-12:00AM
Payment Methods
Restaurant Features
Non-smoking
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Ramen, a staple of Japanese cuisine, comes in various flavors and styles. But what sets Shio, Tonkotsu, Miso, and Shoyu ramen apart? This article delves into the origins, key ingredients, and unique taste profiles of these four popular ramen types.
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