Ramen Sho
¥¥
¥¥¥
/ Price RangeTokyo
Japanese: Ramen
Ramen Sho Description
Located in the bustling neighborhood of Shinjuku in Tokyo, Ramen Sho is a hidden gem that stands out among the sea of ramen shops in the city. This authentic ramen eatery has been recognized as one of the top 100 ramen shops in Tokyo, making it a must-visit for ramen enthusiasts.
What sets Ramen Sho apart from other dining establishments is its commitment to quality and attention to detail. The chefs at Ramen Sho have mastered the art of ramen-making, creating bowls of steaming hot noodles that are bursting with flavor. From the rich and savory tonkotsu broth to the perfectly cooked noodles, every element of their ramen is carefully crafted to perfection.
One of the standout menu items at Ramen Sho is their signature Sho Ramen. This bowl of goodness features tender slices of chashu pork, marinated bamboo shoots, and a perfectly cooked soft-boiled egg, all swimming in a flavorful tonkotsu broth. The combination of textures and flavors in this dish is simply divine.
The restaurant itself exudes a cozy and inviting atmosphere, with its traditional Japanese decor and intimate seating arrangements. Whether you're dining alone or with a group of friends, Ramen Sho provides a warm and welcoming environment to enjoy a satisfying bowl of ramen.
If you're a ramen lover looking for an authentic and memorable dining experience in Tokyo, look no further than Ramen Sho. With its top-notch ramen, cozy ambiance, and dedication to quality, this restaurant is sure to leave a lasting impression on your taste buds.
What sets Ramen Sho apart from other dining establishments is its commitment to quality and attention to detail. The chefs at Ramen Sho have mastered the art of ramen-making, creating bowls of steaming hot noodles that are bursting with flavor. From the rich and savory tonkotsu broth to the perfectly cooked noodles, every element of their ramen is carefully crafted to perfection.
One of the standout menu items at Ramen Sho is their signature Sho Ramen. This bowl of goodness features tender slices of chashu pork, marinated bamboo shoots, and a perfectly cooked soft-boiled egg, all swimming in a flavorful tonkotsu broth. The combination of textures and flavors in this dish is simply divine.
The restaurant itself exudes a cozy and inviting atmosphere, with its traditional Japanese decor and intimate seating arrangements. Whether you're dining alone or with a group of friends, Ramen Sho provides a warm and welcoming environment to enjoy a satisfying bowl of ramen.
If you're a ramen lover looking for an authentic and memorable dining experience in Tokyo, look no further than Ramen Sho. With its top-notch ramen, cozy ambiance, and dedication to quality, this restaurant is sure to leave a lasting impression on your taste buds.
Get Inspired By This Cuisine
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Ramen Sho Overview
Nearby Stations
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Seibu-Shinjuku Station
Shinjuku-nishiguchi Station
Nishi-Shinjuku Station
Okubo Station (Tokyo)
Operating Hours
Sun: 11:00AM-3:00PM, 5:00PM-9:00PM
Mon: 11:00AM-3:00PM, 6:00PM-10:00PM
Tue: 11:00AM-3:00PM, 6:00PM-10:00PM
Wed: 11:00AM-3:00PM, 6:00PM-10:00PM
Thur: 11:00AM-3:00PM, 6:00PM-10:00PM
Fri: 11:00AM-3:00PM, 6:00PM-10:00PM
Sat: 11:00AM-3:00PM, 5:00PM-10:00PM
Mon: 11:00AM-3:00PM, 6:00PM-10:00PM
Tue: 11:00AM-3:00PM, 6:00PM-10:00PM
Wed: 11:00AM-3:00PM, 6:00PM-10:00PM
Thur: 11:00AM-3:00PM, 6:00PM-10:00PM
Fri: 11:00AM-3:00PM, 6:00PM-10:00PM
Sat: 11:00AM-3:00PM, 5:00PM-10:00PM
Payment Methods
Cash
Restaurant Features
Take-out Available
Family-friendly
Non-smoking
Learn More About Ramen
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18 Sep 2023Japan Dining 101: Questions and Answers
Ramen, a staple of Japanese cuisine, comes in various flavors and styles. But what sets Shio, Tonkotsu, Miso, and Shoyu ramen apart? This article delves into the origins, key ingredients, and unique taste profiles of these four popular ramen types.
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Unveiling the Secrets of Japanese Ramen: Master the Art of Ramen Noodle Soup Perfection!
Craving a bowl of authentic Japanese ramen? Look no further! Uncover the flavors and traditions that make this Japanese noodle dish a must-try in Japan.
Read MoreMore Dining Inspiration
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