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Ramen Thank

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Tokyo

Japanese: Ramen


Ramen Thank Description

Ramen Thank is a hidden gem located in the heart of Tokyo, specifically in the Hamamatsucho and Shibakoen area. This cozy and inviting restaurant specializes in delicious and authentic ramen dishes that will leave you craving for more.

What sets Ramen Thank apart from other dining establishments is their dedication to using only the finest ingredients and traditional cooking techniques. Each bowl of ramen is carefully crafted to perfection, with rich and flavorful broth that is simmered for hours to extract the essence of the ingredients. The noodles are cooked to the ideal texture, firm yet tender, and the toppings are meticulously chosen to complement the flavors of the dish.

One of the standout menu items at Ramen Thank is their signature Chicken Pot Ramen. This unique dish features a rich and savory chicken broth that is infused with aromatic spices and herbs. The tender chicken pieces and perfectly cooked noodles create a harmonious combination of flavors and textures that will satisfy even the most discerning palate.

The restaurant itself exudes a warm and welcoming atmosphere, with its rustic decor and intimate seating arrangements. Whether you're dining alone or with a group of friends, Ramen Thank provides a cozy and comfortable space to enjoy a satisfying meal.

If you're a ramen enthusiast or simply looking to experience authentic Japanese cuisine, Ramen Thank is a must-visit destination. Prepare to indulge in a bowl of ramen that is crafted with passion and expertise, and embark on a culinary journey that will leave you wanting more.

Get Inspired By This Cuisine

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Ramen Thank Overview

Address

1f Shiba Otomo Building, 2-chōme-1-13 Shibadaimon, Minato City, Tokyo 105-0012

Phone

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+81 (0) 3-5400-1350

Nearby Stations

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Daimon Station

Asakusa LineToei Subway Asakusa Line
Oedo LineToei Subway Oedo Line

Shibakoen Station

Mita LineToei Subway Mita Line

Hamamatsucho Station

Keihin-Tohoku LineJR East Keihin-Tohoku Line
Yamanote LineJR East Yamanote Line

Operating Hours

Sun: 11:30AM-3:00PM
Mon: 11:30AM-3:00PM, 6:00PM-10:00PM
Tue: 11:30AM-3:00PM, 6:00PM-10:00PM
Wed: 11:30AM-3:00PM, 6:00PM-10:00PM
Thur: 11:30AM-3:00PM, 6:00PM-10:00PM
Fri: 11:30AM-3:00PM, 6:00PM-10:00PM
Sat: 11:30AM-3:00PM

Payment Methods

Cash

Restaurant Features

Home Delivery

Take-out Available

Family-friendly

Non-smoking

Stylish Interior

Ramen Thank Reviews

Ramen Thank Google Average Rating

4

4

Google
Came here for a late lunch around 1pm on a public holiday Monday and there was a small line - the line went quick and we waited around 10 mins.
Ordered the tsukemen, Ramen and cheese noodle soup.
All were good - I enjoyed the cheese one the most.
Service was very friendly and food was served quickly.
The place sits around 18 people.
You need to buy tickets on a machine and can pay by cash or pay pay.
Definitely worth visiting.

4

Google
Something different from the pork based Ramen!
The chicken pieces were delicious, I wish I had ordered more. Slightly salty broth, but I expected that being a chicken based broth. My partner got the minced chicken rice bowl, and we should have known by the price that it was a small bowl. But it was very tasty, and it had some ginger through it, which was delicious.
The host was so friendly and helped us despite there being no English translation on the ordering machine. There is an English menu, but you sort of have to match the pictures on the machine (again, the guy was pretty helpful)
We dropped by at about 2pm and there was only a few people there.
Definitely worth trying if you are looking for something different/are in the area.
Thank you!

5

Google
The staff is very welcoming & helpful, and kind - who assisted us when picking out our meals. The noodles were perfectly prepared with great texture and flavor. The ramen broth was rich and robust. Highly recommend!!

Learn More About Ramen

What’s the difference between Shio, Tonkotsu, Miso, and Shoyu ramen?
18 Sep 2023
Japan Dining 101: Questions and Answers

Ramen, a staple of Japanese cuisine, comes in various flavors and styles. But what sets Shio, Tonkotsu, Miso, and Shoyu ramen apart? This article delves into the origins, key ingredients, and unique taste profiles of these four popular ramen types.

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Unveiling the Secrets of Japanese Ramen: Master the Art of Ramen Noodle Soup Perfection!

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