Located in the upscale neighborhood of Kitano in Kobe, Recette is a French restaurant that offers a unique blend of classic and modern cuisine. Situated on the basement floor, the restaurant exudes a serene ambiance filled with gentle lighting, creating a tranquil dining experience. Recette is known for its chef, Hidetoshi Yoda, who is the chairman of the Kansai Cuisine Research Association and has received the Bronze Award at the 12th Ministry of Agriculture, Forestry and Fisheries Cooking Masters. As a member of the Japan Escoffier Association, Chef Yoda has also published a book on game cuisine.
What sets Recette apart is its commitment to using ingredients from around the world and presenting them in a contemporary way while staying true to classic recipes. The menu features a variety of dishes that showcase the rich experience of the chef. From the amuse-bouche to the appetizers, fish and meat dishes, and desserts, each course is meticulously prepared to create a harmonious blend of flavors. The restaurant also boasts an extensive selection of wines and champagnes that perfectly complement the exquisite dishes.
The interior of Recette is adorned with modern floral decorations, creating an atmosphere that allows guests to relax and enjoy their French cuisine. Whether you're looking for an elegant lunch or a special occasion, Recette offers a range of set menus to suit different preferences and budgets. The lunch courses, starting from 6,600 yen, provide a luxurious dining experience with carefully selected ingredients. With its combination of classic and modern elements, Recette is a must-visit destination for those seeking a memorable French dining experience in Kobe.
