Restaurant Pachon
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/ Price RangeTokyo
French
Restaurant Pachon Description
Located in the trendy neighborhood of Daikanyama in Tokyo, Restaurant PACHON offers an authentic French dining experience unlike any other. The restaurant is helmed by renowned chef Andre Passion, who has catered to esteemed guests from around the world. As you step into the restaurant, you'll be captivated by the impressive 17th-century fireplace, which was originally used in a French monastery. This fireplace is still in use today, with wood burning to create a unique and flavorful grilling experience for their meat dishes.
The spacious and relaxed atmosphere of Restaurant PACHON sets the stage for an unforgettable dining experience. The menu features traditional dishes from the Occitan region in southwestern France, with a particular focus on the beloved 'Cassoulet.' This hearty dish, made with slow-cooked white beans, various meats, and aromatic herbs, is sure to enchant your taste buds. Whether you're looking for a rewarding lunch or a memorable wedding celebration, Restaurant PACHON is dedicated to providing the utmost in culinary excellence.
Indulge in their exquisite lunch menu, such as the 'MENUSAVEUR' which includes five courses of amuse-bouche, appetizers, main dishes, and desserts. For dinner, the 'MENUDUJOUR' offers a delightful selection of five courses, featuring amuse-bouche, appetizers, main courses, and a dessert wagon. If you're seeking an extraordinary dining experience, the 'MENUSPECIALITE' is a seven-course extravaganza, showcasing delicacies like king crab, consommé soup, grilled dishes prepared on the fireplace, and a delectable dessert.
At Restaurant PACHON, every detail is carefully curated to ensure that guests have an exceptional time. From the historic fireplace to the exquisite cuisine, this restaurant truly stands out as a gem in the culinary landscape of Tokyo.
The spacious and relaxed atmosphere of Restaurant PACHON sets the stage for an unforgettable dining experience. The menu features traditional dishes from the Occitan region in southwestern France, with a particular focus on the beloved 'Cassoulet.' This hearty dish, made with slow-cooked white beans, various meats, and aromatic herbs, is sure to enchant your taste buds. Whether you're looking for a rewarding lunch or a memorable wedding celebration, Restaurant PACHON is dedicated to providing the utmost in culinary excellence.
Indulge in their exquisite lunch menu, such as the 'MENUSAVEUR' which includes five courses of amuse-bouche, appetizers, main dishes, and desserts. For dinner, the 'MENUDUJOUR' offers a delightful selection of five courses, featuring amuse-bouche, appetizers, main courses, and a dessert wagon. If you're seeking an extraordinary dining experience, the 'MENUSPECIALITE' is a seven-course extravaganza, showcasing delicacies like king crab, consommé soup, grilled dishes prepared on the fireplace, and a delectable dessert.
At Restaurant PACHON, every detail is carefully curated to ensure that guests have an exceptional time. From the historic fireplace to the exquisite cuisine, this restaurant truly stands out as a gem in the culinary landscape of Tokyo.
Get Inspired By This Cuisine
Nearby Stations
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Daikan-yama Station
Naka-Meguro Station
Operating Hours
Sun: 11:30AM-3:30PM, 6:00PM-10:30PM
Mon: 11:30AM-3:30PM, 6:00PM-10:30PM
Tue: Closed
Wed: 11:30AM-3:30PM, 6:00PM-10:30PM
Thur: 11:30AM-3:30PM, 6:00PM-10:30PM
Fri: 11:30AM-3:30PM, 6:00PM-10:30PM
Sat: 11:30AM-3:30PM, 6:00PM-10:30PM
Mon: 11:30AM-3:30PM, 6:00PM-10:30PM
Tue: Closed
Wed: 11:30AM-3:30PM, 6:00PM-10:30PM
Thur: 11:30AM-3:30PM, 6:00PM-10:30PM
Fri: 11:30AM-3:30PM, 6:00PM-10:30PM
Sat: 11:30AM-3:30PM, 6:00PM-10:30PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Outdoor seating
Craft cocktails
Upscale
Private Dining Room
Non-smoking
Stylish Interior
Restaurant Pachon Reviews
Restaurant Pachon Google Average Rating
4.5
5
Google
Everything was perfect!
The steaks grilled over the coals in the 350 year old fireplace were the best I've ever had.
I would have had all kinds of desserts if I had had room in my stomach.
You should have a wonderful time here at least once.
The steaks grilled over the coals in the 350 year old fireplace were the best I've ever had.
I would have had all kinds of desserts if I had had room in my stomach.
You should have a wonderful time here at least once.
4
Google
A french institution in Tokyo.Worth a visit to experience a very filling course meal with a succession of the most acclaimed french recipes. Make sure to save some room for the Chariot des desserts! The massive stone fireplace brings a special atmosphere to the place. Only let-down, the bread, could really do with proper bread.
5
Google
Simply the best french restaurant I know. Gourmet food made with the higher quality ingredients, with impeccable service and very cozy fireplace atmosphere.
Highly recommended.
Highly recommended.