Tokyo
Japanese: Ramen
French
Located in the heart of Kagurazaka, Salmon Noodle 3.0 is a unique dining establishment specializing in salmon ramen. What sets this restaurant apart is its innovative approach to incorporating French culinary techniques into traditional Japanese ramen dishes. With 14 years of French culinary experience, the chefs at Salmon Noodle 3.0 expertly utilize the umami of salmon to create the ultimate salmon ramen experience.
One of the standout features of Salmon Noodle 3.0 is the use of liquid nitrogen to create authentic espuma, infusing the refined flavors and aromas of French cuisine into their ramen bowls. The menu boasts a variety of creative dishes, including the popular White Salmon ramen and the newly introduced Salmon Tantanmen. Additionally, guests can indulge in a selection of salmon-based side dishes, showcasing the versatility of this beloved fish in every bite. By incorporating cutting-edge culinary techniques like the Dr. Fry molecular cooking device, Salmon Noodle 3.0 elevates ramen to a whole new level of juiciness and health-conscious dining. Experience the next generation of ramen at Salmon Noodle 3.0, where tradition meets innovation in every bowl.
Nearby Stations
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Operating Hours
Sun: 11:00AM-3:00PM, 5:00PM-8:40PM
Mon: 11:00AM-3:00PM, 5:00PM-8:40PM
Tue: 11:00AM-3:00PM, 5:00PM-8:40PM
Wed: 11:00AM-3:00PM, 5:00PM-8:40PM
Thur: 11:00AM-3:00PM, 5:00PM-8:40PM
Fri: 11:00AM-3:00PM, 5:00PM-8:40PM
Sat: 11:00AM-3:00PM, 5:00PM-8:40PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Family-friendly
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