Sawarabi
Tokyo
Japanese: Soba
Sawarabi Description
Sawarabi is a hidden gem located in the heart of Tokyo, specifically in the Nogizaka area. This charming restaurant specializes in soba, a traditional Japanese buckwheat noodle dish. What sets Sawarabi apart from other dining establishments is its commitment to using only the highest quality ingredients and traditional cooking techniques.
As you step into Sawarabi, you'll be greeted by a warm and inviting atmosphere. The interior is beautifully decorated with wooden furnishings and traditional Japanese artwork, creating a serene and peaceful ambiance. The attentive and friendly staff will guide you through the menu, which features a variety of soba dishes that are sure to satisfy your cravings.
One of the standout menu items at Sawarabi is their signature Zaru Soba. This dish consists of chilled soba noodles served on a bamboo tray, accompanied by a flavorful dipping sauce and a selection of toppings such as green onions and tempura. The noodles are perfectly cooked, with a firm texture and a nutty flavor that pairs beautifully with the dipping sauce.
Whether you're a soba enthusiast or simply looking to try something new, Sawarabi is the perfect destination for a memorable dining experience. With its authentic cuisine, cozy atmosphere, and attentive service, this restaurant is a must-visit for anyone seeking a taste of traditional Japanese soba in Tokyo.
As you step into Sawarabi, you'll be greeted by a warm and inviting atmosphere. The interior is beautifully decorated with wooden furnishings and traditional Japanese artwork, creating a serene and peaceful ambiance. The attentive and friendly staff will guide you through the menu, which features a variety of soba dishes that are sure to satisfy your cravings.
One of the standout menu items at Sawarabi is their signature Zaru Soba. This dish consists of chilled soba noodles served on a bamboo tray, accompanied by a flavorful dipping sauce and a selection of toppings such as green onions and tempura. The noodles are perfectly cooked, with a firm texture and a nutty flavor that pairs beautifully with the dipping sauce.
Whether you're a soba enthusiast or simply looking to try something new, Sawarabi is the perfect destination for a memorable dining experience. With its authentic cuisine, cozy atmosphere, and attentive service, this restaurant is a must-visit for anyone seeking a taste of traditional Japanese soba in Tokyo.
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Nearby Stations
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Hanzomon Station
Kojimachi Station
Nagatacho Station
Operating Hours
Sun: Closed
Mon: 12:00PM-1:30PM, 5:30PM-8:00PM
Tue: 12:00PM-1:30PM, 5:30PM-8:00PM
Wed: 12:00PM-1:30PM, 5:30PM-8:00PM
Thur: 12:00PM-1:30PM, 5:30PM-8:00PM
Fri: 12:00PM-1:30PM, 5:30PM-8:00PM
Sat: Closed
Mon: 12:00PM-1:30PM, 5:30PM-8:00PM
Tue: 12:00PM-1:30PM, 5:30PM-8:00PM
Wed: 12:00PM-1:30PM, 5:30PM-8:00PM
Thur: 12:00PM-1:30PM, 5:30PM-8:00PM
Fri: 12:00PM-1:30PM, 5:30PM-8:00PM
Sat: Closed
Payment Methods
Cash, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Non-smoking
Sake Selection
Sawarabi Reviews
Sawarabi Google Average Rating
4.3
5
Google
Very cute little place. We had to wait some time before getting a table. We don't quite know exactly what we ordered as we simply asked for the recommendation and menu was only in Japanese. In any case it was very good cold soba. Communication in English wasn't really possible but it's part of the experience.
4
Google
``Sobakoji Sawarabi'' is located in Hanzomon Hayabusacho, where there are few people.
It has been run by a husband and wife since 2004.
This is a soba restaurant with a quiet and calm atmosphere ❤︎
Open only on weekdays from 12:00 noon.
I didn't have a chance to go, but
I finally went! !
◎Cold soba with natto 1,550 yen
Domestic large-grain natto and slightly thick "Nihachi soba" go perfectly together.
It's a satisfying meal, and we're particular about all the ingredients.
The soba noodles were a one-of-a-kind dish!
Although the price is a little high
I think this quality is definitely worth the price!
Enjoy in a relaxing space
The slightly more mature soba noodles were amazing ☺︎
It has been run by a husband and wife since 2004.
This is a soba restaurant with a quiet and calm atmosphere ❤︎
Open only on weekdays from 12:00 noon.
I didn't have a chance to go, but
I finally went! !
◎Cold soba with natto 1,550 yen
Domestic large-grain natto and slightly thick "Nihachi soba" go perfectly together.
It's a satisfying meal, and we're particular about all the ingredients.
The soba noodles were a one-of-a-kind dish!
Although the price is a little high
I think this quality is definitely worth the price!
Enjoy in a relaxing space
The slightly more mature soba noodles were amazing ☺︎
4
Google
It had a slightly different taste. For some reason, the spicy grated daikon radish is what impresses me the most.
The salted fish and grilled miso are also larger and will fill you up surprisingly quickly.
With beer and sake, grated daikon radish, salted fish, and fried egg, you'll be very satisfied with the soba noodles.
The salted fish and grilled miso are also larger and will fill you up surprisingly quickly.
With beer and sake, grated daikon radish, salted fish, and fried egg, you'll be very satisfied with the soba noodles.
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