Sekishin Tei
Tokyo
Japanese: Teppanyaki
Sekishin Tei Description
What sets Sekishin Tei apart from other teppanyaki restaurants is its focus on high-quality ingredients and attention to detail. The restaurant prides itself on sourcing the finest cuts of beef, seafood, and vegetables to create dishes that are not only delicious but also visually stunning. From perfectly seared steaks to succulent seafood, every dish at Sekishin Tei is a work of art.
One of the standout menu items at Sekishin Tei is their Wagyu beef, known for its exceptional marbling and melt-in-your-mouth texture. The chefs expertly grill the beef to perfection, resulting in a tender and flavorful dining experience. Additionally, the restaurant offers a variety of seafood options, including fresh fish and shellfish, which are cooked to highlight their natural flavors.
The restaurant's elegant and modern decor creates a sophisticated ambiance, making it the perfect place for a special occasion or a memorable dining experience. The attentive and knowledgeable staff ensure that every guest feels welcomed and well taken care of.
If you're looking for a dining experience that combines exquisite cuisine, skilled craftsmanship, and a touch of theater, Sekishin Tei is the place to be. Whether you're a fan of teppanyaki or simply looking to try something new, this restaurant promises to deliver a memorable and delicious meal.
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Sekishin Tei Overview
Nearby Stations
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Akasaka-mitsuke Station
Tokyo Metro Ginza Line
Tokyo Metro Marunouchi LineOperating Hours
Mon: Closed
Tue: 11:30AM-2:00PM, 5:00PM-10:00PM
Wed: 11:30AM-2:00PM, 5:00PM-10:00PM
Thur: 11:30AM-2:00PM, 5:00PM-10:00PM
Fri: 11:30AM-2:00PM, 5:00PM-10:00PM
Sat: 11:30AM-2:00PM, 5:00PM-9:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Craft cocktails
Wheelchair Accessible
Upscale
Family-friendly
Non-smoking
Sake Selection
Sekishin Tei Reviews
Sekishin Tei Google Average Rating
5
5
Chef can speak in English and it’s like a show to see how he cooked for us, with the perfect view of Japanese garden.
It will be a memorable meal in our Tokyo trip.
4
Learn More About Teppanyaki
What is the difference between Teppanyaki and Hibachi?
3 May 2024Teppanyaki and Hibachi are two Japanese cooking styles that involve grilling on a hot iron plate. While often used interchangeably, they have distinct differences. Teppanyaki refers to cooking on a flat griddle, where chefs skillfully prepare dishes like steak, seafood, and vegetables in front of diners. Hibachi, on the other hand, uses a round, open-grate grill heated by charcoal or gas, imparting a smoky flavor to the food. Discover the nuances and theatrical flair of these two captivating Japanese culinary arts.
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