Located in Okinawa, Shima-cuisine Earthen is a charming house restaurant that embodies the essence of the island. The name 'earthen' signifies 'to combine,' reflecting the restaurant's philosophy of harmonizing people, ingredients, and flavors to showcase the allure of Okinawa. Embracing locally sourced spices, Nowaki Aguu pork, and island vegetables cultivated with care, the menu highlights dishes that celebrate the richness of the region. Whether indulging in seasonal lunch courses or sommelier-recommended pairing menus in a serene green setting, guests are treated to a culinary experience that promises new encounters and discoveries with the island's bounty.
What sets Shima-cuisine Earthen apart is its dedication to showcasing the passion of local producers and the charm of Okinawa's ingredients. From elegant lunchtime offerings that accentuate the island's produce to relaxed dinner courses featuring sommelier-curated pairings, the restaurant provides a cozy dining experience in private rooms. The popular seasonal dinner course, requiring advance reservations, offers a delightful culinary journey with eight exquisite dishes, while the lunch menu presents a four-course meal that allows diners to savor the wonderful flavors born from Okinawa's bountiful land. Immerse yourself in the tranquility of this hidden gem of a restaurant and relish in the flavors of Okinawa's gifts at Shima-cuisine Earthen.
