Shokusai Kadota
¥¥
¥¥¥
/ Price RangeTokyo
Seafood: Grilled Fish
Shokusai Kadota Description
Located in the heart of Ebisu, Tokyo, Shokusai Kadota is a hidden gem that offers a unique dining experience. This Japanese restaurant specializes in traditional cuisine with a focus on seafood. As you step into the restaurant, you will be greeted by a cozy and inviting atmosphere, with an open kitchen where you can witness the skilled chefs at work.
One of the highlights of Shokusai Kadota is their selection of grilled fish, which is cooked using high-quality Binchotan charcoal. The natural flavors of the fish are enhanced by the smoky aroma and perfectly crispy skin. Another must-try dish is their seasonal sashimi, which is beautifully presented and bursting with freshness. The menu also features a variety of small plates and side dishes, including the delicious rice cooked with lotus root grown in their own farm.
What sets Shokusai Kadota apart from other restaurants is their attention to detail and commitment to hygiene. The chefs take pride in their meticulous preparation and presentation, ensuring that every dish is a work of art. To complement your meal, the restaurant offers a selection of local sake, Japanese wine, and plum wine.
Whether you're looking for a memorable lunch or a relaxing dinner, Shokusai Kadota is the perfect destination for seafood lovers and those seeking an authentic Japanese dining experience.
One of the highlights of Shokusai Kadota is their selection of grilled fish, which is cooked using high-quality Binchotan charcoal. The natural flavors of the fish are enhanced by the smoky aroma and perfectly crispy skin. Another must-try dish is their seasonal sashimi, which is beautifully presented and bursting with freshness. The menu also features a variety of small plates and side dishes, including the delicious rice cooked with lotus root grown in their own farm.
What sets Shokusai Kadota apart from other restaurants is their attention to detail and commitment to hygiene. The chefs take pride in their meticulous preparation and presentation, ensuring that every dish is a work of art. To complement your meal, the restaurant offers a selection of local sake, Japanese wine, and plum wine.
Whether you're looking for a memorable lunch or a relaxing dinner, Shokusai Kadota is the perfect destination for seafood lovers and those seeking an authentic Japanese dining experience.
Get Inspired By This Cuisine
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![Shokusai Kadota-3](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fgrilled-fish%2F94p.webp&w=3840&q=75)
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Shokusai Kadota Overview
Nearby Stations
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Ebisu Station
Operating Hours
Sun: Closed
Mon: Closed
Tue: 11:30AM-2:00PM, 6:00PM-9:30PM
Wed: 11:30AM-2:00PM, 6:00PM-9:30PM
Thur: 11:30AM-2:00PM, 6:00PM-9:30PM
Fri: 11:30AM-2:00PM, 6:00PM-9:30PM
Sat: 11:30AM-2:00PM, 6:00PM-9:30PM
Mon: Closed
Tue: 11:30AM-2:00PM, 6:00PM-9:30PM
Wed: 11:30AM-2:00PM, 6:00PM-9:30PM
Thur: 11:30AM-2:00PM, 6:00PM-9:30PM
Fri: 11:30AM-2:00PM, 6:00PM-9:30PM
Sat: 11:30AM-2:00PM, 6:00PM-9:30PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Take-out Available
Reservations Accepted
Wine List
Non-smoking
Sake Selection
More Dining Inspiration
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