Soba Osame
Tokyo
Japanese: Soba
Soba Osame Description
Soba Osame is a charming restaurant located in the bustling city of Tokyo, specifically in the neighborhood of Mejiro. This hidden gem specializes in serving traditional Japanese soba noodles, offering a unique dining experience that sets it apart from other establishments in the area.
Upon entering Soba Osame, guests are greeted by a warm and inviting atmosphere, with traditional Japanese decor and a cozy seating area. The restaurant prides itself on its attention to detail, from the elegant table settings to the beautifully presented dishes.
The menu at Soba Osame features a variety of soba noodle dishes, each prepared with the utmost care and precision. From classic zaru soba, served cold with a flavorful dipping sauce, to hot bowls of kake soba, topped with scallions and tempura, there is something to satisfy every palate. The noodles themselves are made in-house using high-quality buckwheat flour, resulting in a delicate and chewy texture that is simply irresistible.
What truly sets Soba Osame apart is their commitment to showcasing the true essence of Japanese cuisine. The chefs here are masters of their craft, carefully selecting the finest ingredients and utilizing traditional cooking techniques to create dishes that are both visually stunning and incredibly delicious. Whether you're a soba aficionado or simply looking to try something new, Soba Osame is a must-visit destination for anyone seeking an authentic and memorable dining experience in Tokyo.
Upon entering Soba Osame, guests are greeted by a warm and inviting atmosphere, with traditional Japanese decor and a cozy seating area. The restaurant prides itself on its attention to detail, from the elegant table settings to the beautifully presented dishes.
The menu at Soba Osame features a variety of soba noodle dishes, each prepared with the utmost care and precision. From classic zaru soba, served cold with a flavorful dipping sauce, to hot bowls of kake soba, topped with scallions and tempura, there is something to satisfy every palate. The noodles themselves are made in-house using high-quality buckwheat flour, resulting in a delicate and chewy texture that is simply irresistible.
What truly sets Soba Osame apart is their commitment to showcasing the true essence of Japanese cuisine. The chefs here are masters of their craft, carefully selecting the finest ingredients and utilizing traditional cooking techniques to create dishes that are both visually stunning and incredibly delicious. Whether you're a soba aficionado or simply looking to try something new, Soba Osame is a must-visit destination for anyone seeking an authentic and memorable dining experience in Tokyo.
Get Inspired By This Cuisine
Soba Osame Overview
Access
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7 minute walk from Mejiro Station (JR Yamanote Line)
16 minute walk from Ikebukuro Station
16 minute walk from Zōshigaya Station
17 minute walk from Takadanobaba Station
11 minute walk from Shiinamachi Station (Seibu Ikebukuro Line)
15 minute walk from Shimo-Ochiai Station (Seibu Shinjuku Line)
16 minute walk from Ikebukuro Station
16 minute walk from Zōshigaya Station
17 minute walk from Takadanobaba Station
11 minute walk from Shiinamachi Station (Seibu Ikebukuro Line)
15 minute walk from Shimo-Ochiai Station (Seibu Shinjuku Line)
Operating Hours
Sun: 11:30AM-2:30PM, 5:30PM-9:00PM
Mon: Closed
Tue: Closed
Wed: 11:30AM-2:30PM, 5:30PM-9:00PM
Thur: 11:30AM-2:30PM, 5:30PM-9:00PM
Fri: 11:30AM-2:30PM, 5:30PM-9:00PM
Sat: 11:30AM-2:30PM, 5:30PM-9:00PM
Mon: Closed
Tue: Closed
Wed: 11:30AM-2:30PM, 5:30PM-9:00PM
Thur: 11:30AM-2:30PM, 5:30PM-9:00PM
Fri: 11:30AM-2:30PM, 5:30PM-9:00PM
Sat: 11:30AM-2:30PM, 5:30PM-9:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Family-friendly
Romantic
Private Dining Room
Non-smoking
Sake Selection
Stylish Interior
Soba Osame Reviews
Soba Osame Google Average Rating
4.3
4
Google
Used for Saturday lunch. On foot from Mejiro Station.
Enjoy sake and delicious soba noodles while it's still bright out.
The inside of the restaurant is Japanese-style, but you take off your shoes before entering the restaurant, and the tables are all seated so your feet can rest comfortably.
Enjoy sake and delicious soba noodles while it's still bright out.
The inside of the restaurant is Japanese-style, but you take off your shoes before entering the restaurant, and the tables are all seated so your feet can rest comfortably.
5
Google
The soba lunch course is quite fulfilling,
I thought soba was fun!
[Lunch Soba Samadhi Course] Assortment of 5 appetizers, coarsely ground soba, brown ground soba, bamboo soba
content to say
Buckwheat noodles
5 appetizers
There were also dashi rolls!
It will fill you up quite a bit!
I want to come again!
I thought soba was fun!
[Lunch Soba Samadhi Course] Assortment of 5 appetizers, coarsely ground soba, brown ground soba, bamboo soba
content to say
Buckwheat noodles
5 appetizers
There were also dashi rolls!
It will fill you up quite a bit!
I want to come again!
5
Google
A popular soba restaurant in Roppongi has moved to Mejiro. At the same time as the relocation, we will also be open for lunch. The new location is a short walk from Mejiro Station towards Nerima.
This is an old private house that has been renovated, and you take off your shoes before going up to the tatami room. You can see the inner garden from the tatami room and it has a nice atmosphere.
On this day, we enjoyed not only soba but also sake and soba-mae. A combination of egg rolls, chicken thighs marinated in soy sauce and sake. Tamagoyaki is refreshing and not sweet. The chicken thighs are soaked in soy sauce and are so delicious that you can even eat them with rice.
The soba was coarsely ground, but it had a strong aroma and texture, and when you put it in your mouth, a nice, fluffy aroma wafted through your nose. It's delicious even when eaten with salt. I prefer soup, but either is delicious.
On this day, I enjoyed the soba meal, but it was also interesting to compare the soba dishes. I think I'll try eating it that way next time.
This is an old private house that has been renovated, and you take off your shoes before going up to the tatami room. You can see the inner garden from the tatami room and it has a nice atmosphere.
On this day, we enjoyed not only soba but also sake and soba-mae. A combination of egg rolls, chicken thighs marinated in soy sauce and sake. Tamagoyaki is refreshing and not sweet. The chicken thighs are soaked in soy sauce and are so delicious that you can even eat them with rice.
The soba was coarsely ground, but it had a strong aroma and texture, and when you put it in your mouth, a nice, fluffy aroma wafted through your nose. It's delicious even when eaten with salt. I prefer soup, but either is delicious.
On this day, I enjoyed the soba meal, but it was also interesting to compare the soba dishes. I think I'll try eating it that way next time.
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