Sparkle
Tokyo
Japanese: Yakiniku
Sparkle Description
With a history spanning over 100 years, Sparkle has partnered with the renowned butcher, Nihayama, who has been awarded Michelin stars for their exceptional quality beef. This partnership ensures that Sparkle consistently offers the highest quality meat to its customers. From the exquisite gold-topped yukke with caviar to the premium truffle sandwich, Sparkle offers a range of exclusive menu items that can only be enjoyed at this restaurant.
The restaurant's interior is designed to provide a private and intimate dining experience, with each table situated in its own fully enclosed private room or semi-private booth. This allows guests to enjoy their meal in a serene and comfortable setting, with a view of the beautiful ginkgo trees lining the streets of Aoyama.
Whether you're a connoisseur of Japanese barbecue or simply looking for a unique and memorable dining experience, Sparkle is the perfect destination. Indulge in the delicate flavors and melt-in-your-mouth texture of the black wagyu beef, and savor the exquisite aroma that fills the air. With its exceptional cuisine, impeccable service, and elegant ambiance, Sparkle is a true gem in the heart of Tokyo.
Get Inspired By This Cuisine
Sparkle Overview
Nearby Stations
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Gaiemmae Station
Tokyo Metro Ginza LineAoyama-itchome Station
Tokyo Metro Ginza Line
Tokyo Metro Hanzomon Line
Toei Subway Oedo LineOperating Hours
Mon: 5:30PM-11:30PM
Tue: 5:30PM-11:30PM
Wed: 5:30PM-11:30PM
Thur: 5:30PM-11:30PM
Fri: 5:30PM-11:30PM
Sat: 5:30PM-11:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Family-friendly
Private Dining Room
Non-smoking
Sake Selection
WiFi Available
Stylish Interior
Sparkle Reviews
Sparkle Google Average Rating
4
The only thing that was a little difficult was some of the starters which are unusual for a lot of westerners (beef liver, tongue and heart). As the waiters come to cook you food for you at your table at every course, I felt like I couldn’t leave some of the food. But the good thing is that it did make me try it and get the full experience!
5
Definitely worth the visit and the price tag.
5
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
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