Suiba - Hankyu Rakusaiguchi Station

A standing bar located next to Rakusaiguchi Station where you can casually enjoy drinking.
This time I had it for dinner.

I'm glad it was reasonably priced.

It's a standing bar with delicious food and a great atmosphere.
The prices are reasonable, but I think it would be nice to have more types of dishes and cheaper items.
It's convenient because it's right next to the station.

Popular standing bar in Kyoto♪
The menu is reasonably priced starting from the 100 yen range!

The portion is small so you can enjoy it even if you drink it alone 😄

I'm also happy that there is a wide range of lineups, from fresh fish to kushikatsu, sake accompaniments, rice dishes, and other items.

This is what I ate today♪
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◆Draft beer (Kirin Ichiban Shibori) 300 yen x 2
◆Ankimo grated ponzu sauce 280 yen
◆Homemade potato salad 150 yen
◆Fried horse mackerel 150 yen
◆ [Limited quantity fresh fish menu] Salmon grated 400 yen
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First of all, cheers with Ichiban Shibori 🍺

◆Ankimo grated ponzu sauce
It's a very soft monkfish liver and comes with grated daikon radish, shiso leaves, and green onions.

The taste of the red bean liver was delicious.

◆Homemade potato salad
A smooth potato salad with just the right amount of sweetness♪

The texture of the onions was strong and the ham was included 😉

◆Fried horse mackerel
The crunchy batter has a nice texture and the horse mackerel itself is delicious! This is the best cost performance😋

◆[Limited quantity fresh fish menu] Salmon grated roe

The salmon was melty and the pickled radish had a crunchy texture, which wasn't bad, but it was surprisingly average😅

I was interested in the frozen chuhai made with watermelon, pineapple, grapefruit, and lemon, but in the end, I ended up drinking only beer 🍺