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Sukiyabashi Jiro Roppongi Hills Restaurant Review Summary
Sukiyabashi Jiro Roppongi Hills Restaurant
+81 (0) 3-5413-6626
6-chōme-12-2 Roppongi, Minato City, Tokyo 106-0032
Key Takeaways
The sushi quality is exceptional, with fresh ingredients and expert preparation.
Prices are high, but many diners feel the experience is worth the cost.
The intimate setting and engaging chef create a memorable dining atmosphere.
What Customers Have to Say
Overall Quality
Overall, the quality of the sushi and the dining experience is rated highly by most guests. The meticulous preparation and the chef's expertise shine through, leading to a generally positive sentiment. However, a few reviews mention that the service can be a bit overwhelming due to the chef's strong personality.
Favorite Dishes
Many reviewers rave about the sushi, particularly the nigiri courses which include fresh and flavorful fish like flounder, sea bass, and fatty tuna. The attention to detail in the preparation and the quality of the ingredients are frequently highlighted, making each bite a delightful experience.
Price
The price range is on the higher side, with lunch courses starting around ¥20,000 and dinner courses reaching up to ¥40,000 or more. While some find the cost steep, many believe the quality justifies the price, especially for a renowned establishment.
Ambiance
The restaurant has a cozy and intimate setting with only eight seats, allowing for a personalized dining experience. The atmosphere is described as elegant yet relaxed, making it suitable for special occasions.
Vibe
The vibe is a mix of traditional sushi craftsmanship and modern elegance. Reviewers mention the chef's engaging personality, which adds a lively touch to the dining experience, making guests feel welcomed and valued.
Sukiyabashi Jiro Roppongi Hills Restaurant Google Average Rating
4.3
5
Google
THE BEST SUSHI IN THE WORLD! Please do not let these negative reviews deter you from this truly incredible experience of sushi mastery. We arrived right on time for our 5:30 reservation and were greeted at the door. There was one other group - all of us were foreigners. Never did we feel unwelcome or disrespected. He gave clear instructions with each sushi on how to eat and did not rush us once. Even when we asked questions, he was very nice and gracious.
He did correct his son when he did something incorrectly, but NEWS FLASH, this isn’t sushi 101, this is a master teaching an apprentice.
I also have no clue what these comments about the rice having too strong of a vinegar taste. I’ve tasted other great sushi, but this was the BEST rice I have ever had. That is what makes this sushi the best. It’s not the fish, it is the rice. He even shared some insight into the care that goes into making the rice. That is why you have to eat it immediately. It is the perfect temperature and is perfectly crafted for the time reservation.
The amount of care, studying, professionalism and passion is unmatched. An unforgettable experience!
He did correct his son when he did something incorrectly, but NEWS FLASH, this isn’t sushi 101, this is a master teaching an apprentice.
I also have no clue what these comments about the rice having too strong of a vinegar taste. I’ve tasted other great sushi, but this was the BEST rice I have ever had. That is what makes this sushi the best. It’s not the fish, it is the rice. He even shared some insight into the care that goes into making the rice. That is why you have to eat it immediately. It is the perfect temperature and is perfectly crafted for the time reservation.
The amount of care, studying, professionalism and passion is unmatched. An unforgettable experience!
5
Google
We had a really great experience and this was the best sushi I’ve ever had in my life by far.
I’ve been to a lot of amazing Michelin Star rated sushi restaurants in NYC but nothing compares to this - it really is on another level.
Takashi Ono was super personable and we had an awesome time talking to him. This definitely made our trip and is totally worth it 100%.
I’ve been to a lot of amazing Michelin Star rated sushi restaurants in NYC but nothing compares to this - it really is on another level.
Takashi Ono was super personable and we had an awesome time talking to him. This definitely made our trip and is totally worth it 100%.
5
Google
Just came from Jiro. My partner and I had the 15 course lunch menu with 2 extra add on pieces at the end.
He was very attentive and had a warm atmosphere explaining everything in Chinese and English for us.
Finished everything in 45 min while taking a picture of all the pieces. We even got a picture with the chef. Do not listen to the one star reviews as I think they are the issue
He was very attentive and had a warm atmosphere explaining everything in Chinese and English for us.
Finished everything in 45 min while taking a picture of all the pieces. We even got a picture with the chef. Do not listen to the one star reviews as I think they are the issue